High-pressure processing effects on the mechanical, barrier and mass transfer properties of food packaging flexible structures: a critical review

2004 ◽  
Vol 17 (1) ◽  
pp. 23-29 ◽  
Author(s):  
Cengiz Caner ◽  
Ruben J. Hernandez ◽  
Bruce R. Harte
Keyword(s):  
Mass Transfer ◽  
High Pressure ◽  
Critical Review ◽  
Food Packaging ◽  
Flexible Structures ◽  
High Pressure Processing ◽  
Processing Effects ◽  
Transfer Properties ◽  
Mechanical Barrier

High‐pressure processing effects on the barrier properties of flexible packaging materials

2020 ◽  
Vol 44 (11) ◽  
Author(s):  
Luís Marangoni Júnior ◽  
Rosa Maria Vercelino Alves ◽  
Christiane Quartaroli Moreira ◽  
Marcelo Cristianini ◽  
Marisa Padula ◽  
...  
Keyword(s):  
High Pressure ◽  
Barrier Properties ◽  
High Pressure Processing ◽  
Packaging Materials ◽  
Flexible Packaging ◽  
Processing Effects

Effect of high-pressure food processing on the mass transfer properties of selected packaging materials

2010 ◽  
Vol 23 (5) ◽  
pp. 253-266 ◽  
Author(s):  
Maria Jose Galotto ◽  
Pablo Ulloa ◽  
Rodrigo Escobar ◽  
Abel Guarda ◽  
Rafael Gavara ◽  
...  
Keyword(s):  
Mass Transfer ◽  
High Pressure ◽  
Food Processing ◽  
Packaging Materials ◽  
Transfer Properties

Polymeric-Based Food Packaging for High-Pressure Processing

2010 ◽  
Vol 2 (4) ◽  
pp. 274-297 ◽  
Author(s):  
Pablo Juliano ◽  
Tatiana Koutchma ◽  
Qian Sui ◽  
Gustavo V. Barbosa-Cánovas ◽  
George Sadler
Keyword(s):  
High Pressure ◽  
Food Packaging ◽  
High Pressure Processing

Food Packaging for High Pressure Processing

2015 ◽  
pp. 253-280
Author(s):  
Pablo Juliano ◽  
Tobias Richter ◽  
Roman Buckow
Keyword(s):  
High Pressure ◽  
Food Packaging ◽  
High Pressure Processing
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