How Did COVID-19 Reshape Food Procurement Around the Globe? Effective Operation and Redesign of the Food Retail Industry in China, Portugal, Turkey, and the USA

Author(s):  
Yiru Wang ◽  
Merve Yanar Gürce ◽  
Joao Nuno Lopes ◽  
Tite Xu ◽  
Xiang Chen
1997 ◽  
Vol 99 (11) ◽  
pp. 409-411 ◽  
Author(s):  
Neil Wrigley
Keyword(s):  

2017 ◽  
Vol 34 (03) ◽  
pp. 250-258 ◽  
Author(s):  
Rebecca Dunning ◽  
John Day ◽  
Nancy Creamer

AbstractThe volume of food purchased by the American military makes it perhaps the single largest intermediated market for food in the USA. Consequently, it is not surprising that those seeking to enhance the economic viability of small and mid-scale farms may view military bases as a promising market for locally produced foods. This is a challenging prospect, however, due to the centralized structure of military command, the nature of the military procurement system and federal mandates to obtain products that maximize value at the lowest available cost. This paper describes the US military food procurement system and the work of a 3-yr initiative to increase the amount of locally produced, source-identified products used at a North Carolina military installation. Our experiences serve as a cautionary tale, with this paper designed as both a primer on ‘how it works’ for food procurement at the federal and base level, and a description of our largely unsuccessful attempts to increase the volume of local food products from small-/mid-scale producers moving through the supply chain into base dining halls and restaurants. Based on our experiences, we also make recommendations on possible entry points for local food and farm advocates to work within the existing system to localize food procurement.


2015 ◽  
Vol 43 (8) ◽  
pp. 775-792 ◽  
Author(s):  
Manveer Mann ◽  
Sang-Eun Byun ◽  
Yishuang Li

Purpose – The purpose of this paper is to examine the range of realignment strategies employed by retailers in the USA in response to the 2008 economic recession. Design/methodology/approach – Following the grounded theory approach, National Retail Federation News Briefs published between 2008 and 2011 were analyzed by sorting them into thematic categories and comparing trends in strategic decisions during the recession (2008-2009) and after the recession (2010-2011). Based on the emergent categories, propositions were developed to provide theoretical explanations of the findings. Findings – The authors found five thematic categories of realignment strategies: promotional, organizational, price, operational, and product realignments. In line with contingency theories, retailers used these strategies to achieve a greater fit with the altered business environment and consumer consumption patterns. While promotional realignment was most prevalent, followed by organizational realignment, different realignment strategies were pursued based on the strategic focus and long-term vs short-term orientation of the retailers. Originality/value – The contribution of the findings is twofold: filling a critical gap in the literature examining the range of realignment decisions of the US retail industry in response to the recent economic recession; and enhancing the theoretical understanding of underlying factors or mechanisms of specific realignment decisions in the context of a turbulent economic environment.


2020 ◽  
Vol 275 ◽  
pp. 123039 ◽  
Author(s):  
Matthew Hart ◽  
William Austin ◽  
Salvador Acha ◽  
Niccolo Le Brun ◽  
Christos N. Markides ◽  
...  

2014 ◽  
Vol 950 ◽  
pp. 353-355
Author(s):  
Wan Yin Du

The purpose of the paper is to research the management of loyalty card schemes for Chinese food retail enterprises through learn from British food retail industry. Based on distribute questionnaires and develop focus groups, some problems about loyalty card schemes management will be found, and then some effective suggestions will be presented on conclusion part.


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