Markets, Distribution and Value Chains in Small-Scale Fisheries: A Special Focus on Europe

Author(s):  
José J. Pascual-Fernández ◽  
Cristina Pita ◽  
Helga Josupeit ◽  
Alicia Said ◽  
João Garcia Rodrigues
2020 ◽  
Author(s):  
Cornelia E. Nauen

<p class="western"><span>Raising awareness about opportunities for transdisciplinary work and ethical grounding to meet the global challenges to the professions is paramount. Issues of justice and living within the planetary boundaries become also more prominent in the life, social sciences and humanities questioning disciplinary silos. Institutionalising alternatives that create and sustain broader knowledge ecologies for sustainable living is yet to be systematically enabled through new learning and educational pathways. We argue, that there are considerable mutual learning opportunities between artisanal, small-scale mining and small-scale fisheries. </span></p> <p class="western"><span>The global employment in the artisanal gold mining sector is estimated at some 10 to 15 million people, of whom 4.5 million are women and 0.6 million children. Some 40 million people are estimated along value chains in the artisanal fishing of whom 50% are estimated to be women. In both sectors informality is high, production very incompletely recorded and relations with governments and local administrations tend to be difficult as perceptions about the negative sides of the artisanal operations are pervasive in a policy context modelled on industrial exploitation and value chains. Where attempts have been made to quantify production and role in employment, food security or even in contribution to GDP and international trade, the numbers almost always justify policy change in favour of the small-scale sectors. In the face of disruptive technologies liable to make many industrial jobs redundant, opportunities for a new brand of artisanal operators in higher value added segments would be possible with suitable investment in people and institutions. This could go well beyond the poverty discourse into which artisanal miners and fishers are often confined, a notion vigorously rejected by many fishers e.g. in West Africa. </span></p> <p class="western"><span>The 2018 “Mosi-oa-Tunya Declaration on Artisanal and Small-scale Mining, Quarrying and Development” and the “Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries in the context of food security and poverty eradication” with its grounding in human rights and adopted in 2014 by the FAO Committee of Fisheries are starting points for demarginalising artisanal operators. The small-scale fisheries academy (SSF academy) in Senegal offer an example of how this could be enabled. Some 600,000 people are estimated to work along artisanal value chains in the country. </span></p> <p class="western"><span>The SSF academy explores the possibilities to use bottom-up training of trainer approaches to empower individuals (men and women) and communities to improve their livelihoods. Inclusive, participatory methods of active learning based on “Gender Actions Learninig System” (GALS) are being tested to enable experiencing positive local change in relation to global policy goals like the SSF Guidelines in the context of Agenda 2030. The SSF academy offers a safe space where diverse actors can meet, confront their different knowledges and experiences and develop social and technological innovations. Wider sharing builds capabilities and practice of advocacy and collective action thus also paving the way for forms of more participatory governance. Demonstrating feasibility may entice policy reform that would benefit from long-term societal views to counter wide-spread short-termism, for fishers and miners. </span></p>


2019 ◽  
Vol 18 (3) ◽  
pp. 275-285 ◽  
Author(s):  
Chikondi Lydia Manyungwa ◽  
Mafaniso M. Hara ◽  
Sloans K. Chimatiro

2019 ◽  
pp. 217-220
Author(s):  
Eduardo Briceño-Souza ◽  
◽  
Nina Méndez-Domínguez ◽  
Ricardo j Cárdenas-Dajda ◽  
Walter Chin ◽  
...  

Diving as a method of fishing is used worldwide in small-scale fisheries. However, one of the main causes of morbidity and mortality among fishermen is decompression sickness (DCS). We report the case of a 46-year-old male fisherman diver who presented with chronic inguinal pain that radiated to the lower left limb. Living and working in a fishing port in Yucatan, he had a prior history of DCS. A diagnosis of avascular necrosis in the left femoral head secondary to DCS was made via analysis of clinical and radiological findings. The necrosis was surgically resolved by a total hip arthroplasty. Dysbaric osteonecrosis is a more probable diagnosis. In this region fishermen undergo significant decompression stress in their daily fishing efforts. Further studies regarding prevalence of dysbaric osteonecrosis among small-scale fisheries divers are needed. In a community where DCS is endemic and has become an epidemic, as of late, the perception of this health risk remains low. Furthermore, training and decompression technique are lacking among the fishing communities.


2020 ◽  
Vol 12 (5) ◽  
pp. 2026 ◽  
Author(s):  
Stella Sofia I. Kyvelou ◽  
Dimitrios G. Ierapetritis

Small-scale fisheries in the Mediterranean represent a significant part of the fisheries industry and their substantial social, economic and place attachment related role has always been acknowledged in the region. Despite the fact that this usually family-based endeavor has a vast economic impact on coastal and island communities of the sea-basin, data and insights on the Mediterranean artisanal fisheries continue to be inadequately developed and poorly integrated in the local development strategies. Thus, the aim of this research is two-fold. Firstly, it presents some data and facts on the fisheries sector in the region and secondly it explores the options of their survival, prosperity and sustainability, approaching the combination of fisheries and tourism as a small-scale and soft “multi-use” in the marine space. Greece, with a huge potential in both the fisheries and the tourism sector, was used as focus area where a co-development process was designed aiming to identify advantages/potentials and challenges/disadvantages of the co-existence of artisanal fisheries and tourism, as perceived by a series of stakeholders including the co-management schemes (Fisheries Local Action Groups, FLAGs) in the country. Key conclusion is that sustainable livelihood from small-scale fisheries depends on the correlation between fisheries and other marine activities. Despite some limitations, this can boost sustainable local development and be a unique pattern of a “win-win” and soft multi-use marine spatial planning (MSP), with economic, environmental, social, cultural and governance related benefits for the coastal communities.


Agrekon ◽  
2021 ◽  
pp. 1-17
Author(s):  
Mengistie Mossie ◽  
Alemseged Gerezgiher ◽  
Zemen Ayalew ◽  
Zerihun Nigussie

Sign in / Sign up

Export Citation Format

Share Document