Plants as a Source of Isoquinoline Alkaloids

1985 ◽  
pp. 1-22 ◽  
Author(s):  
N. G. Bisset
Keyword(s):  
Isoquinoline Alkaloids

Effect of the vapour phase on the separation of isoquinoline alkaloids by thin-layer chromatography

2010 ◽  
Vol 22 (3) ◽  
pp. 391-404 ◽  
Author(s):  
A. Petruczynik ◽  
K. Śliwka ◽  
M. Waksmundzka-Hajnos
Keyword(s):  
Thin Layer ◽  
Thin Layer Chromatography ◽  
Vapour Phase ◽  
Isoquinoline Alkaloids ◽  
Layer Chromatography

Isoquinoline Alkaloids and their Binding with DNA: Calorimetry and Thermal Analysis Applications

2010 ◽  
Vol 10 (13) ◽  
pp. 1235-1247 ◽  
Author(s):  
Kakali Bhadra ◽  
Gopinatha Suresh Kumar
Keyword(s):  
Thermal Analysis ◽  
Isoquinoline Alkaloids

scholarly journals Isoquinoline Alkaloids in Sows’ Diet Reduces Body Weight Loss during Lactation and Increases IgG in Colostrum

Animals ◽  
2021 ◽  
Vol 11 (8) ◽  
pp. 2195
Author(s):  
Ester Arévalo Sureda ◽  
Xuemei Zhao ◽  
Valeria Artuso-Ponte ◽  
Sophie-Charlotte Wall ◽  
Bing Li ◽  
...  
Keyword(s):  
Gene Expression ◽  
Weight Loss ◽  
Body Weight ◽  
Body Weight Loss ◽  
Muscle Thickness ◽  
Passive Immunity ◽  
Isoquinoline Alkaloids ◽  
Back Muscle ◽  
Fat Thickness ◽  
And Performance

Isoquinoline alkaloids (IQ) exert beneficial antimicrobial and anti-inflammatory effects in livestock. Therefore, we hypothesized that supplementing sows’ diets with IQ during gestation would decrease farrowing stress, affecting the piglets’ development and performance. Sows were divided into: IQ1, supplemented with IQ from gestation day 80 (G80) to weaning; IQ2, supplemented from gestation day 110 (G110) to weaning, and a non-supplemented (NC) group. Sow body weight (BW), feed intake, back-fat thickness and back-muscle thickness were monitored. Cortisol, glucose and insulin were measured in sows’ blood collected 5 d before, during, and after 7 d farrowing. Protein, fat, IgA and IgG were analyzed in the colostrum and milk. Piglets were monitored for weight and diarrhea score, and for ileum histology and gene expression 5 d post-weaning. IQ-supplemented sows lost less BW during lactation. Glucose and insulin levels were lower in the IQ groups compared to NC-sows 5 d before farrowing and had higher levels of protein and IgG in their colostrum. No other differences were observed in sows, nor in the measured parameters in piglets. In conclusion, IQ supplementation affected sows’ metabolism, reducing body weight loss during lactation. Providing IQ to sows from their entrance into the maternity barn might be sufficient to induce these effects. IQ improved colostrum quality, increasing the protein and IgG content, improving passive immunity for piglets.

Isoquinoline alkaloids from the tubers of Stephania pierrei

2021 ◽  
Vol 43 ◽  
pp. 140-144
Author(s):  
Jedsada Maliwong ◽  
Poolsak Sahakitpichan ◽  
Nitirat Chimnoi ◽  
Somsak Ruchirawat ◽  
Tripetch Kanchanapoom
Keyword(s):  
Isoquinoline Alkaloids

Establishing the metabolic network of isoquinoline alkaloids from the Macleaya genus

2021 ◽  
Vol 185 ◽  
pp. 112696
Author(s):  
Zhixing Qing ◽  
Fangqin Yan ◽  
Peng Huang ◽  
Jianguo Zeng
Keyword(s):  
Metabolic Network ◽  
Isoquinoline Alkaloids

scholarly journals Applicability of a Monolithic Column for Separation of Isoquinoline Alkalodis from Chelidonium majus Extract

Molecules ◽  
2019 ◽  
Vol 24 (19) ◽  
pp. 3612 ◽  
Author(s):  
Staniak ◽  
Wójciak-Kosior ◽  
Sowa ◽  
Strzemski ◽  
Sawicki ◽  
...  
Keyword(s):  
Monolithic Column ◽  
Gradient Elution ◽  
Root Extract ◽  
Organic Modifier ◽  
Isoquinoline Alkaloids ◽  
Chelidonium Majus ◽  
Peak Asymmetry ◽  
Application Potential ◽  
Chromatographic Plate ◽  
Chromatographic Parameters

Isoquinoline alkaloids are the main group of secondary metabolites present in Chelidonium majus extracts, and they are still the object of interest of many researchers. Therefore, the development of methods for the investigation and separation of the alkaloids is still an important task. In this work, the application potential of a silica-based monolithic column for the separation of alkaloids was assessed. The influence of the organic modifier, temperature, salt concentration, and pH of the eluent on basic chromatographic parameters such as retention, resolution between neighboring peaks, chromatographic plate numbers, and peak asymmetry were investigated. Based on the obtained results, a gradient elution program was developed and used to separate and quantitatively determine the main alkaloids in a Chelidonium majus root extract.

Geographical variation of isoquinoline alkaloids of Annona crassiflora Mart. from cerrado, Brazil

2013 ◽  
Vol 46 ◽  
pp. 145-151 ◽  
Author(s):  
Anary Priscila M. Egydio ◽  
Thaís A. Valvassoura ◽  
Déborah Yara A.C. Santos
Keyword(s):  
Geographical Variation ◽  
Isoquinoline Alkaloids ◽  
Annona Crassiflora

Capillary isotachophoresis of some isoquinoline alkaloids

1985 ◽  
Vol 6 (3) ◽  
pp. 128-132 ◽  
Author(s):  
Daniela Walterová ◽  
Zdeně;K Stránský ◽  
Vladimír Preininger ◽  
Vilím Šimánek
Keyword(s):  
Capillary Isotachophoresis ◽  
Isoquinoline Alkaloids

Isoquinoline Alkaloids from Michelia fuscata

2017 ◽  
Vol 53 (3) ◽  
pp. 504-507 ◽  
Author(s):  
H. T. Li ◽  
C. L. Kao ◽  
C. R. Tsai ◽  
W. J. Li ◽  
C. Y. Chen
Keyword(s):  
Isoquinoline Alkaloids
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