Resistance Breeding and Exploitation of Wild Relatives for New Resistance Sources

Author(s):  
N. K. Singh ◽  
Anjali Joshi ◽  
Smrutishree Sahoo ◽  
Birendra Prasad
2012 ◽  
Vol 58 (1) ◽  
pp. 143-152 ◽  
Author(s):  
Jerzy Chełkowski ◽  
Łukasz Stępień ◽  
Anna Strzembicka

Winter wheat cultivars were significantly infected by <i>Puccinia triticina</i> causing leaf rust in seasons 2000-2002 in southern and also central regions of Poland. Resistance genes <i>Lr9</i>, <i>Lr19</i> and <i>Lr24</i> were found to be effective against dominating populations of the pathogen and typical isolates of <i>P. triticina</i>. Mentioned three resistance genes as well as genes <i>Lr10</i> and <i>Lr37</i> were identified using STS (Sequence Tagged Site) DNA - PCR markers in cultivars and resistance sources. Mentioned markers were found very useful in resistance breeding of wheat.


2015 ◽  
Vol 64 (5) ◽  
pp. 1061-1067 ◽  
Author(s):  
W. M. Li ◽  
M. Dita ◽  
W. Wu ◽  
G. B. Hu ◽  
J. H. Xie ◽  
...  

2015 ◽  
Vol 95 (5) ◽  
pp. 905-912 ◽  
Author(s):  
Stephan Schröder ◽  
Andreas Kortekamp ◽  
Ernst Heene ◽  
Joachim Daumann ◽  
Ioana Valea ◽  
...  

Schröder, S., Kortekamp, A., Heene, E., Daumann, J., Valea, I. and Nick, P. 2015. Crop wild relatives as genetic resources – the case of the European wild grape. Can. J. Plant Sci. 95: 905–912. Vitis vinifera L. ssp. sylvestris (Gmelin) Hegi, the European Wild Grape and ancestor of cultivated grapevine varieties (V. vinifera L. ssp. vinifera) is the sole wild grapevine species existing in Europe. This important crop wild relative (CWR) species is almost extinct, and persists only in residual habitats. Since these habitats are close to vineyards, this CWR species is endangered by hybridisation with its descendant crop and naturalised rootstocks that originate from viticulture. For this reason, we addressed two questions: To what extent have the remaining South German European Wild Grape accessions escaped hybridisation and preserved genetic identity? Second, what is the potential of this CWR species as a genetic resource for breeding in relation to several grapevine diseases? Using a set of highly resolving genetic markers, we were able to exclude introgression of autochthonous sylvestris accessions by cultivated grapevine. However, we detected introgression mostly from wild American species used as rootstocks in viticulture. The autochthonous accessions can be grouped into clusters. Comparative inoculation studies with the grapevine pathogens powdery mildew (Erysiphe necator), downy mildew (Plasmopara viticola), and black rot (Guignardia bidwellii) revealed relatively high levels of resistance in some of the ssp. sylvestris accessions and represents a valuable genetic resource for resistance breeding.


1999 ◽  
Vol 133 (3) ◽  
pp. 243-249 ◽  
Author(s):  
NIGEL G. HALFORD

The most important harvested organs of crop plants, such as seeds, tubers and fruits, are often described as assimilate sinks. They play little or no part in the fixation of carbon through the production of sugars through photosynthesis, or in the uptake of nitrogen and sulphur, but import these assimilated resources to support metabolism and to store them in the form of starch, oils and proteins. Wild plants store resources in seeds and tubers to later support an emergent young plant. Cultivated crops are effectively storing resources to provide us with food and many have been bred to accumulate much more than would be required otherwise. For example, approximately 80% of a cultivated potato plant's dry weight is contained in its tubers, ten times the proportion in the tubers of its wild relatives (Inoue & Tanaka 1978). Cultivation and breeding has brought about a shift in the partitioning of carbon and nitrogen assimilate between the organs of the plant.


2020 ◽  
Vol 3 (2) ◽  
pp. 16-21
Author(s):  
A. Azhiev ◽  
◽  
G. Almenova ◽  
P. Kamilova

2014 ◽  
Vol 21 (6) ◽  
pp. 750-757
Author(s):  
Yu Yanbo ◽  
Wang Qunliang ◽  
Kell Shelagh ◽  
Maxted Nigel ◽  
V. Ford-Lloyd Brian ◽  
...  

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