Role of Plant Growth Hormones During Soil Water Deficit: A Review

2021 ◽  
pp. 489-583
Author(s):  
Amitav Bhattacharya
Keyword(s):  
Plant Growth ◽  
Soil Water ◽  
Water Deficit ◽  
Growth Hormones ◽  
Soil Water Deficit ◽  
Plant Growth Hormones

Effects of plant growth stage and leaf aging on the response of transpiration and photosynthesis to water deficit in sunflower

2016 ◽  
Vol 43 (8) ◽  
pp. 797 ◽  
Author(s):  
Fety Nambinina Andrianasolo ◽  
Pierre Casadebaig ◽  
Nicolas Langlade ◽  
Philippe Debaeke ◽  
Pierre Maury
Keyword(s):  
Plant Growth ◽  
Soil Water ◽  
Water Deficit ◽  
Transpiration Rate ◽  
Growth Stage ◽  
Photosynthetic Activity ◽  
Leaf Age ◽  
Reproductive Period ◽  
Soil Water Deficit ◽  
Crop Models

Water deficit influences leaf transpiration rate and photosynthetic activity. The genotype-dependent response of the latter has not been assessed in sunflower (Helianthus annuus L.), particularly during the reproductive period when grain filling and lipogenesis depend greatly on photosynthate availability. To evaluate genotypic responses to water deficit before and after flowering, two greenhouse experiments were performed. Four genotypes − two inbred lines (PSC8, XRQ) and two cultivars (Inedi, Melody) − were subjected to progressive water deficit. Non-linear regression was used to calculate the soil water deficit threshold (FTSWt) at which processes (transpiration and photosynthetic activity) were affected by water deficit. In the vegetative growth stage, photosynthetic activity was affected at a lower mean value of FTSWt (0.39) than transpiration (0.55). However, in the reproductive stage, photosynthetic activity was more sensitive to soil water deficit (FTSWt = 0.45). We found a significant (P = 0.02) effect of plant growth stage on the difference between photosynthesis and transpiration rate thresholds and, a significant (P = 0.03) effect of leaf age on transpiration. Such results will improve phenotyping methods and provide paths for integrating genotypic variability into crop models.

scholarly journals Plant Growth, Water Relations, and Transpiration of Spiderplant [Gynandropsis gynandra (L.) Briq.] under Water-limited Conditions

2005 ◽  
Vol 130 (3) ◽  
pp. 469-477 ◽  
Author(s):  
P.W. Masinde ◽  
H. Stützel ◽  
S.G. Agong ◽  
A. Fricke
Keyword(s):  
Plant Growth ◽  
Soil Water ◽  
Leaf Area ◽  
Water Deficit ◽  
Osmotic Adjustment ◽  
Stem Elongation ◽  
Field Conditions ◽  
Soil Water Deficit ◽  
Fast Growing ◽  
Slow Growing

Plant growth and osmotic adjustment of spiderplant were investigated in a glasshouse and under field conditions. Two fast-growing genotypes (P-landrace and P-commercial) and a slow-growing landrace (G-landrace) were grown under soil water deficit and watered conditions. The fraction of transpirable soil water (FTSW) was used as an indicator of water availability in pots. In the greenhouse, transpiration was determined by changes in daily pot weights and the ratio of transpiration of plants in soil water deficit to watered treatments expressed as normalized transpiration ratio (NTR). Water use in the field experiment was determined by gravimetric methods. The fast-growing genotypes had a higher rate of soil drying due to a higher rate of leaf area development. They were also more sensitive to soil water deficit with NTR beginning to decline at FTSW of 0.55-0.77 as compared to 0.29 for the slow-growing landrace. Also, the fast growing genotypes had FTSW thresholds for the stem elongation rate of 0.35-0.55 as compared to 0.20 for the slow growing landrace. The rate of leaf development declined when 40% to 60% of available water in the soil was removed, regardless of genotype. Leaf area of plants under field conditions decreased when the soil moisture was <60% field capacity. Under severe soil water deficit stress in pots, plants partitioned more biomass to roots than above ground; however, biomass partitioning between leaves and stems was not influenced by soil water deficit. Spiderplant showed limited osmotic adjustment (OA) in the range of 0.10-0.33 MPa at the highest soil water deficit (FTSW = 0). Thus, spiderplant is mainly a drought avoiding species. To achieve maximum growth, it is necessary to keep FTSW above 0.6.

Relation of Soil Water Deficit, Involved by Precipitation and Corn Yield on Vinkovci Area (Eastern Croatia)

1998 ◽  
Vol 26 (3) ◽  
pp. 289-296
Author(s):  
M. Jurišić ◽  
Ž. Vidaček ◽  
Ž. Bukvić ◽  
D. Brkić ◽  
R. Emert
Keyword(s):  
Soil Water ◽  
Water Deficit ◽  
Corn Yield ◽  
Soil Water Deficit

scholarly journals Nanotechnology Potential in Seed Priming for Sustainable Agriculture

Nanomaterials ◽  
2021 ◽  
Vol 11 (2) ◽  
pp. 267
Author(s):  
Anderson do Espirito Santo Pereira ◽  
Halley Caixeta Oliveira ◽  
Leonardo Fernandes Fraceto ◽  
Catherine Santaella
Keyword(s):  
Plant Growth ◽  
Agricultural Practices ◽  
Seed Priming ◽  
Growth Hormones ◽  
Plant Growth And Development ◽  
Plant Growth Hormones ◽  
Entire Plant ◽  
Quality Of Food ◽  
Sustainable Agricultural Practices

Our agriculture is threatened by climate change and the depletion of resources and biodiversity. A new agriculture revolution is needed in order to increase the production of crops and ensure the quality and safety of food, in a sustainable way. Nanotechnology can contribute to the sustainability of agriculture. Seed nano-priming is an efficient process that can change seed metabolism and signaling pathways, affecting not only germination and seedling establishment but also the entire plant lifecycle. Studies have shown various benefits of using seed nano-priming, such as improved plant growth and development, increased productivity, and a better nutritional quality of food. Nano-priming modulates biochemical pathways and the balance between reactive oxygen species and plant growth hormones, resulting in the promotion of stress and diseases resistance outcoming in the reduction of pesticides and fertilizers. The present review provides an overview of advances in the field, showing the challenges and possibilities concerning the use of nanotechnology in seed nano-priming, as a contribution to sustainable agricultural practices.

Water use by winter wheat as affected by soil management

1984 ◽  
Vol 103 (1) ◽  
pp. 189-199 ◽  
Author(s):  
M. J. Goss ◽  
K. R. Howse ◽  
Judith M. Vaughan-Williams ◽  
M. A. Ward ◽  
W. Jenkins
Keyword(s):  
Winter Wheat ◽  
Soil Water ◽  
Water Deficit ◽  
Water Use ◽  
Management Practices ◽  
Soil Management ◽  
Maximum Depth ◽  
Water Extraction ◽  
Soil Water Deficit ◽  
Potential Yield

SummaryIn each of the years from September 1977 to July 1982 winter wheat was grown on one or more of three clay soil sites (clay content 35–55%) in Oxfordshire where the climate is close to the average for the area of England growing winter cereals.The effects on crop water use of different soil management practices, including ploughing, direct drilling and subsoil drainage, are compared. Cultivation treatment had little effect on the maximum depth of water extraction, which on average in these clay soils was 1·54 m below the soil surface. Maximum soil water deficit was also little affected by cultivation; the maximum recorded value was 186±7·6 mm. Subsoil drainage increased the maximum depth of water extraction by approximately 15 cm and the maximum soil water deficit by about 17 mm.Generally soil management had little effect on either total water use by the crop which was found to be close to the potential evaporation estimated by the method of Penman, or water use efficiency which for these crops was about 52 kg/ha par mm water used.Results are discussed in relation to limitations to potential yield.

Studies in Plant Growth Hormones

1956 ◽  
Vol 7 (2) ◽  
pp. 219-238 ◽  
Author(s):  
S. HOUSLEY ◽  
J. A. BENTLEY
Keyword(s):  
Plant Growth ◽  
Growth Hormones ◽  
Plant Growth Hormones

The Effect of Dry Pegging Zone Soil on Pod Formation of Florunner Peanut1

1997 ◽  
Vol 24 (1) ◽  
pp. 19-24 ◽  
Author(s):  
P. J. Sexton ◽  
J. M. Bennett ◽  
K. J. Boote
Keyword(s):  
Drought Stress ◽  
Water Content ◽  
Soil Water ◽  
Soil Water Content ◽  
Water Deficit ◽  
Growth Rates ◽  
Root Zone ◽  
Soil Water Deficit ◽  
Seed Growth ◽  
Pod Development

Abstract Peanut (Arachis hypogaea L.) fruit growth is sensitive to surface soil (0-5 cm) conditions due to its subterranean fruiting habit. This study was conducted to determine the effect of soil water content in the pegging zone (0-5 cm) on peanut pod growth rate and development. A pegging-pan-root-tube apparatus was used to separately control soil water content in the pegging and root zone for greenhouse trials. A field study also was conducted using portable rainout shelters to create a soil water deficit. Pod phenology, pod and seed growth rates, and final pod and seed dry weights were determined. In greenhouse studies, dry pegging zone soil delayed pod and seed development. In the field, soil water deficits in the pegging and root zone decreased pod and seed growth rates by approximately 30% and decreased weight per seed from 563 to 428 mg. Pegs initiating growth during drought stress demonstrated an ability to suspend development during the period of soil water deficit and to re-initiate pod development after the drought stress was relieved.

Sign in / Sign up

Export Citation Format

Share Document