Effect of strict blood glucose control on residual B-cell function in insulin-dependent diabetics

Diabetologia ◽  
1981 ◽  
Vol 20 (5) ◽  
Author(s):  
S. Madsbad ◽  
T. Krarup ◽  
L. Regeur ◽  
O.K. Faber ◽  
C. Binder
1984 ◽  
Vol 105 (2) ◽  
pp. 221-225 ◽  
Author(s):  
Thure Krarup ◽  
Sten Madsbad ◽  
Lisbeth Regeur ◽  
Ole K. Faber ◽  
Bente Tronier

Abstract. The effect of strict glycaemic control on plasma immunoreactive gastric inhibitory polypeptide IR-GIP) concentrations and pancreatic B cell function as estimated by plasma C-peptide was evaluated in 14 Type 1 (insulin-dependent) diabetics. The effect was estimated by giving a test meal before (test 1) and after (test 2) 1 week with near normal blood glucose control (mean blood glucose 6.7 ± 0.2 mmol/l) and again 3 weeks later (test 3) in the outpatient clinic. The glycaemic control was significantly improved at test 2 and test 3 compared with that of test 1. The IR-GIP concentrations before and after the meals were similar at all three tests and not different from those found in 21 normal controls. In 8 patients with a significant B cell response at test 1, B cell function was significantly improved both at test 2 and test 3 but no change in fasting or post-prandial IR-GIP concentrations was found and no correlation between B cell function and IR-GIP existed. We conclude that strict glycaemic control improves B cell function but does not modulate plasma IR-GIP concentrations. Factors other than GIP seem to be of greater importance in determining the magnitude of B cell function in Type 1 diabetes.


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