Experimental determination of the activation energy of excited radical formation in low-pressure acetylene-air flames

1971 ◽  
Vol 4 (2) ◽  
pp. 124-126
Author(s):  
L. N. Glushko ◽  
V. I. Tverdokhlebov
Keyword(s):  
Activation Energy ◽  
Experimental Determination ◽  
Low Pressure ◽  
Radical Formation ◽  
Excited Radical

Experimental Determination of Activation Energy of Nucleophilic Aromatic Substitution on Porphyrins

2017 ◽  
Vol 95 (1) ◽  
pp. 164-168 ◽  
Author(s):  
Waqar Rizvi ◽  
Emaad Khwaja ◽  
Saim Siddiqui ◽  
N. V. S. Dinesh K. Bhupathiraju ◽  
Charles Michael Drain
Keyword(s):  
Activation Energy ◽  
Experimental Determination ◽  
Nucleophilic Aromatic Substitution ◽  
Aromatic Substitution

scholarly journals EXPERIMENTAL DETERMINATION OF ACTIVATION ENERGY OF WATER EMULSION

2016 ◽  
Vol 0 (2) ◽  
Author(s):  
Андрей Петрович Марченко ◽  
Андрей Алексеевич Прохоренко ◽  
Анатолий Викторович Савченко
Keyword(s):  
Activation Energy ◽  
Experimental Determination ◽  
Water Emulsion

Determination of Inductive Ignition Period and Activation Energy of Food Dust

2013 ◽  
Vol 750-752 ◽  
pp. 1860-1863 ◽  
Author(s):  
Ivana Turekova ◽  
Zuzana Szabova ◽  
Ivana Kasalova ◽  
Tomáš Chrebet
Keyword(s):  
Activation Energy ◽  
Binding Energy ◽  
Temperature Dependence ◽  
Experimental Determination ◽  
Rate Constant ◽  
Minimum Energy ◽  
Quantum Mechanical ◽  
Reaction Activation Energy ◽  
Mutual Collision

Activation energy is the minimum energy that must have molecules that on their mutual collision has occurred chemical reaction. Activation energy can be calculated by quantum-mechanical relations for the binding energy, or the experimentally determined from the temperature dependence of the rate constant. Paper deals with the calculation of the activation energy using the results of experimental determination of ignition temperatures of food dust.

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