Genetic parameters and correlations of collar rot resistance with important biochemical and yield traits in opium poppy (Papaver somniferum L.)

2006 ◽  
Vol 47 (1) ◽  
pp. 29-38 ◽  
Author(s):  
Mala Trivedi ◽  
Rajesh K. Tiwari ◽  
Om P. Dhawan
2011 ◽  
Vol 24 (2) ◽  
pp. 01-08
Author(s):  
B. Kumar ◽  
N. K. Patra

Opium poppy (Papaver somniferum L.) is an important medicinal plant produces more than 80 alkaloids obtained from the capsules and straw of the plant. The estimate of combining ability gives an indication of the genetic behaviour of the parental material. It is therefore, desirable to select the parents for hybridization on the basis of their per se performance and combining ability effects. The F1, F2 and their reciprocals of an eight parent diallel cross in opium poppy were studied for combining ability of seven economic traits. The mean sum of squares due to GCA, SCA and reciprocals were significant for all the traits. The magnitude of GCA variances were invariably higher than those of SCA and thus indicating the preponderance of non-additive genetic variances, which was further affirmed by the measure of average degree of dominance i.e. ?(?2s/? 2g).  Among the parents VN35I for plant height, Sanchita and VG26 for capsules per plant, VN23, VN35I and Vivek for capsule index, VG26 and Sanchita for seed and straw yield per plant, and VN35I and VG20 for morphine content were found good general combiners. Earliness being a desired trait, parent VG20 having significant negative GCA estimates coupled with per se performance can be considered as good general combiner for early flowering. Inclusion of good general combiners in a multiple crossing program or an inter-mating population involving all possible crosses among them subjected to bi-parental mating may be expected to offer maximum promise in breeding for economic traits.DOI: http://dx.doi.org/10.3329/bjpbg.v24i2.17000


HortScience ◽  
1998 ◽  
Vol 33 (3) ◽  
pp. 481d-481
Author(s):  
Z. Wang ◽  
M.C. Acock ◽  
B. Acock

To develop models for estimating growth, flowering time and gum yield of opium poppy, we compared variability among five cultivars (T, L, B1, B2, B3) from different latitudes in three Southeast Asian countries. Variability in the relationships between gum yield, capsule volume, and dry weight was also examined. Plants were grown in six growth chambers at a 11-, 12-, 13-, 14-, 15-, or 16-h photoperiod (PP) with a 12-h 25/20 °C thermoperiod. The main capsule was lanced for opium gum at 10, 13, and 16 d after flowering (DAF). Plants were harvested at 21 DAF and separated into leaves, stems, and capsules. Flowering time for B2 was affected least by PP and B1 the most. Flowering times for B3, L, and T were similar across the range of PPs. All cultivars showed a significant increase in flowering time from 14 to 13 h PP. Cultivars that flowered late (such as B1) had greater biomass than those that flowered earlier. However, cultivars that flowered earlier (such as L) had more dry matter partitioned into capsule than late-flowering ones. B2, B3, and L had the highest gum yields while B1 had the lowest. Positive correlations were found between gum dry weight and capsule volume (or dry weight) for T and L, but no correlations were observed between these variables for B1, B2, and B3. Our results indicated that plant dry weight varied as much as 77% and flowering time varied up to 40% even though the critical photoperiod was the same for all cultivars. The ratio of gum yield to capsule dry weight were significantly different between B1 and T.


Caryologia ◽  
2011 ◽  
Vol 64 (1) ◽  
pp. 14-24 ◽  
Author(s):  
Chatterjee Avijeet ◽  
Sudhir Shukla ◽  
Anu Rastogi ◽  
Brij K. Mishra ◽  
D. Ohri ◽  
...  

1976 ◽  
Vol 56 (3) ◽  
pp. 523-529 ◽  
Author(s):  
A. K. W. TONG ◽  
B. W. KENNEDY ◽  
J. E. MOXLEY

A total of 13,561 Holstein 305-day lactation records were studied to examine the effects of correcting records for linear and quadratic effects of 305-day net energy intake from silage, hay, pasture and meal feeding on estimates of genetic parameters of milk, fat and protein yield and fat and protein percent. Correcting records for net energy intake reduced variances of yield traits, but had little effect on composition trait variances. When expressed as a percentage of the total variance, the relative importance of sire and sire–herd components were unchanged using corrected records, and heritabilities, except for that of protein yield, were unaltered. Cow components of yield traits were reduced relative to other components after records were corrected for feeding levels. Consequently, repeatabilities were reduced as well, suggesting that a large portion of the permanent environmental effects on yield traits may be of nutritional origin. Genetic and phenotypic correlations between yield traits were also reduced appreciably after records were corrected for feed intake. Genetic relationships between milk, fat and protein yield may not be as great as commonly believed.


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