scholarly journals The effects of chronic food restriction on cue-induced heroin seeking in abstinent male rats

2012 ◽  
Vol 225 (1) ◽  
pp. 241-250 ◽  
Author(s):  
Tracey M. D’Cunha ◽  
Firas Sedki ◽  
Josie Macri ◽  
Cristina Casola ◽  
Uri Shalev
Peptides ◽  
2008 ◽  
Vol 29 (8) ◽  
pp. 1362-1368 ◽  
Author(s):  
Alexander V. Sirotkin ◽  
Maria Chrenková ◽  
Soňa Nitrayová ◽  
Peter Patraš ◽  
Krzysztof Darlak ◽  
...  

2006 ◽  
Vol 23 (1) ◽  
pp. 180-186 ◽  
Author(s):  
Jonas Lindblom ◽  
Andreas Johansson ◽  
Andreas Holmgren ◽  
Elisabeth Grandin ◽  
Carina Nedergård ◽  
...  

2014 ◽  
Vol 60 (1) ◽  
pp. 35-42 ◽  
Author(s):  
Satoshi HATTORI ◽  
Jong-Hoon PARK ◽  
Umon AGATA ◽  
Masaya ODA ◽  
Michito HIGANO ◽  
...  

2014 ◽  
Vol 306 (8) ◽  
pp. E904-E915 ◽  
Author(s):  
Aaron J. Mercer ◽  
Ronald C. Stuart ◽  
Courtney A. Attard ◽  
Veronica Otero-Corchon ◽  
Eduardo A. Nillni ◽  
...  

Hypothalamic proopiomelanocortin (POMC) neurons constitute a critical anorexigenic node in the central nervous system (CNS) for maintaining energy balance. These neurons directly affect energy expenditure and feeding behavior by releasing bioactive neuropeptides but are also subject to signals directly related to nutritional state such as the adipokine leptin. To further investigate the interaction of diet and leptin on hypothalamic POMC peptide levels, we exposed 8- to 10-wk-old male POMC- Discosoma red fluorescent protein (DsRed) transgenic reporter mice to either 24–48 h (acute) or 2 wk (chronic) food restriction, high-fat diet (HFD), or leptin treatment. Using semiquantitative immunofluorescence and radioimmunoassays, we discovered that acute fasting and chronic food restriction decreased the levels of adrenocorticotropic hormone (ACTH), α-melanocyte-stimulating hormone (α-MSH), and β-endorphin in the hypothalamus, together with decreased DsRed fluorescence, compared with control ad libitum-fed mice. Furthermore, acute but not chronic HFD or leptin administration selectively increased α-MSH levels in POMC fibers and increased DsRed fluorescence in POMC cell bodies. HFD and leptin treatments comparably increased circulating leptin levels at both time points, suggesting that transcription of Pomc and synthesis of POMC peptide products are not modified in direct relation to the concentration of plasma leptin. Our findings indicate that negative energy balance persistently downregulated POMC peptide levels, and this phenomenon may be partially explained by decreased leptin levels, since these changes were blocked in fasted mice treated with leptin. In contrast, sustained elevation of plasma leptin by HFD or hormone supplementation did not significantly alter POMC peptide levels, indicating that enhanced leptin signaling does not chronically increase Pomc transcription and peptide synthesis.


1963 ◽  
Vol 41 (12) ◽  
pp. 2463-2471 ◽  
Author(s):  
M. J. Veen ◽  
G. Russell ◽  
G. H. Beaton

Rectal temperature in male rats fell slowly and gradually from ad libitum and pair-led control levels throughout a thiamine depletion period. During this period, food consumption dropped suddenly and sharply to a minimal level. A single oral dose of 50 μg of thiamine hydrochloride produced, within 4 hours, a significant rise (to less than control levels) in rectal temperature and an increase in food consumption within 24 hours. The increase in temperature was independent of the ingestion of food since diet was withheld during the 4 hours following thiamine administration. Subsequent feeding of control diet (containing thiamine) had not further increased the "4-hour" temperature after 24 hours. With continued feeding of control diet, rectal temperature rose to control levels after 3 days. On subsequent withdrawal of dietary thiamine from the deficient group, temperature and food consumption fell as before. When the animals were again repleted with 50 μg thiamine and deficient diet was continued, temperatures rose to the same level reached after the first thiamine administration. A third deprivation and repletion produced identical results.Food restriction alone, in pair-fed control groups, induced an initial elevation of rectal temperature above ad libitum control levels as temperatures in the deficient group were falling, and an eventual decrease below ad libitum control levels only after prolonged food restriction. It is suggested that the initial fall in body temperature in thiamine-deficient rats is not simply a terminal result of food restriction per se, but may reflect alterations in metabolism due to the deficiency.


2001 ◽  
Vol 281 (6) ◽  
pp. F1123-F1131 ◽  
Author(s):  
S. Combet ◽  
L. Teillet ◽  
G. Geelen ◽  
B. Pitrat ◽  
R. Gobin ◽  
...  

First published August 8, 2001; 10.1152/ajprenal.00139.2001.—The mechanisms underlying the prevention of age-related polyuria by chronic food restriction were investigated in female WAG/Rij rats. The decreased osmolality of renal papilla observed in senescent rats was not corrected by food restriction. A reduced urea content in the inner medulla of senescent rats, fed ad libitum or food-restricted, was suggested by the marked decrease in expression of UT-A1 and UT-B1 urea transporters. Aquaporin-2 (AQP2) downregulation in the inner medulla of senescent rats was partially prevented by food restriction. Both AQP2 and the phosphorylated form of AQP2 (p-AQP2), the presence of which was diffuse within the cytoplasm of collecting duct principal cells in normally fed senescent rats, were preferentially targeted at the apical region of the cells in food-restricted senescent animals. Plasma vasopressin (AVP) was similar in 10- and 30-mo-old rats fed ad libitum, but was doubled in food-restricted 30-mo-old rats. This study indicates that 1) kidney aging is associated with a marked decrease in AQP2, UT-A1, and UT-B1 expression in the inner medulla and a reduced papillary osmolality; and 2) the prevention of age-related polyuria by chronic food restriction occurs through an improved recruitment of AQP2 and p-AQP2 to the apical membrane in inner medulla principal cells, permitted by increased plasma AVP concentration.


2011 ◽  
Vol 30 (3) ◽  
pp. 321-324 ◽  
Author(s):  
V. Milošević ◽  
V. Ajdžanović ◽  
D. Bogojević ◽  
I. Medigović ◽  
S. Ivanović-Matić ◽  
...  

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