Fundamental study on the effect of hydrostatic pressure treatment on the bread-making performance of oat flour

2010 ◽  
Vol 230 (6) ◽  
pp. 827-835 ◽  
Author(s):  
Edith K. Hüttner ◽  
Fabio Dal Bello ◽  
Elke K. Arendt
Keyword(s):  
Hydrostatic Pressure ◽  
Pressure Treatment ◽  
Bread Making ◽  
Fundamental Study ◽  
Oat Flour ◽  
Effect Of Hydrostatic Pressure

The effect of hydrostatic pressure treatment on the protein profile of boar spermatozoa before and after freezing

2008 ◽  
Vol 70 (8) ◽  
pp. 1391 ◽  
Author(s):  
San-Yuan Huang ◽  
Csaba Pribenszky ◽  
You-Hai Kuo ◽  
Yu-Hui Chen ◽  
Meng-Ting Chung ◽  
...  
Keyword(s):  
Hydrostatic Pressure ◽  
Protein Profile ◽  
Pressure Treatment ◽  
Before And After ◽  
Boar Spermatozoa ◽  
Effect Of Hydrostatic Pressure

scholarly journals Development of new methods for increasing the germination of licorice (Glycyrrhiza uralensis Fisch.) seeds: preliminary data

2020 ◽  
Vol 222 ◽  
pp. 03025
Author(s):  
Nikolai Kruglikov ◽  
Andrey Bystrushkin ◽  
Alexander Belyaev
Keyword(s):  
Hydrostatic Pressure ◽  
Seed Coat ◽  
Glycyrrhiza Uralensis ◽  
Special Treatment ◽  
Pressure Treatment ◽  
Physical Dormancy ◽  
Hard Seeds ◽  
Viable Seeds ◽  
First Time ◽  
Effect Of Hydrostatic Pressure

The licorice (Glycyrrhiza uralensis Fisch.) is cultivated as a valuable medicinal plant. It is grown from seeds, but 70-90% of its seeds are in deep physical dormancy (hard seeds) – do not swell and do not germinate without special treatment (scarification). We are searching for the most effective methods of such processing. We have studied the effect of hydrostatic pressure from 10 to 40 MPa (pressure treatment) on the licorice seeds to improve the swelling and germination of them, which belong to a pair of visually distinguished groups by the color of the seed coat. For the first time, it was found that olive-colored seeds do not germinate after pressure treatment (the number of hard seeds is 80% or more). At the same time, very high content (up to 90%) of swollen but non-viable seeds was detected in the group with a light brown color of the seed coat. Hydrostatic pressure levels used did not significantly reduce hard seeds proportion in studied licorice seed material. A weak positive effect of hydrostatic pressure treatment was found. Further search for optimal pressure treatment modes for licorice seeds germination increasing looks promising.

Effect of hydrostatic pressure treatment on the structure–foaming relationships of β-lactoglobulin

2014 ◽  
Vol 34 (4) ◽  
pp. 419-427 ◽  
Author(s):  
Ikuko Ueda ◽  
Ina Riegel ◽  
Ulrich Kulozik ◽  
Ronald Gebhardt
Keyword(s):  
Hydrostatic Pressure ◽  
Pressure Treatment ◽  
Β Lactoglobulin ◽  
Effect Of Hydrostatic Pressure

EFFECT OF HYDROSTATIC PRESSURE ON THE ISOMER SHIFTS OF THE 6.2 keV RESONANCE OF181Ta IN TRANSITION METALS

1974 ◽  
Vol 35 (C6) ◽  
pp. C6-184-C6-184
Author(s):  
J. BINDER ◽  
G. KAINDL ◽  
D. SALOMON ◽  
G. WORTMANN
Keyword(s):  
Hydrostatic Pressure ◽  
Transition Metals ◽  
Effect Of Hydrostatic Pressure

Effect of Hydrostatic Pressure on the Curie Temperature of FeCr2S4and CoCr2S4

1985 ◽  
Vol 54 (1) ◽  
pp. 334-338 ◽  
Author(s):  
Takeshi Kanomata ◽  
Kiwamu Shirakawa ◽  
Takejiro Kaneko
Keyword(s):  
Hydrostatic Pressure ◽  
Curie Temperature ◽  
Effect Of Hydrostatic Pressure
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