Abstract. Dissolved organic carbon (DOC) may be removed, transformed or added during water transit through lakes, resulting in qualitative changes in DOC composition and pigmentation (color). However, the process-based understanding of these changes is incomplete, especially for headwater lakes. We hypothesized that because heterotrophic bacteria preferentially consume non-colored DOC, while photochemical processing remove colored fractions, the overall changes in DOC quality and color (absorbance) upon water passage through a lake depends on the relative importance of these two processes, accordingly. To test this hypothesis we combined laboratory experiments with field studies in nine boreal lakes, assessing both the relative importance of different DOC decay processes (biological or photo-chemical) and the loss of color during water transit time (WTT) through the lakes. We found that photo-chemistry qualitatively dominated the DOC transformation in the epilimnia of relatively clear headwater lakes, resulting in selective losses of colored DOC. However, in highly pigmented brown-water lakes (absorbance at 420 nm > 7 m−1) biological processes dominated, and there was no systematic relationship between color loss and WTT. Instead in situ data and dark experiments supported our hypothesis of selective microbial removal of non-pigmented DOC, mainly of low molecular weight, leading to persistent water color over time in these lakes. Our study shows that individual brown headwater lakes do not conform to the commonly reported pattern of selective removal of colored constituents in freshwaters, but rather the DOC shows a sustained degree of pigmentation upon transit through these lakes.
Hillslopes in Headwaters of Qinghai-Tibetan Plateau as Hotspots for Subsurface Dissolved Organic Carbon Processing during Permafrost Thaw
