Effects of dietary lipid levels on growth performance, feed utilization and fatty acid composition of juvenile Japanese seabass (Lateolabrax japonicus) reared in seawater
2010 ◽
Vol 19
(1)
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pp. 79-89
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Keyword(s):
Keyword(s):
2017 ◽
Vol 2
(2)
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pp. 67-77
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Keyword(s):
Keyword(s):
Keyword(s):
Keyword(s):
2018 ◽
Vol 226
◽
pp. 18-25
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