Potential wild edible fruits of Nagaland, North-east India and its significance in the livelihood and nutritional security of rural, indigenous people

2017 ◽  
Vol 65 (1) ◽  
pp. 199-215 ◽  
Author(s):  
T. K. Hazarika ◽  
Merentoshi Pongener
2019 ◽  
Vol 31 (4) ◽  
pp. 825-828
Author(s):  
Anuck Islary ◽  
Jatin Sarmah ◽  
Sanjay Basumatary

In this study, amino acids profiles of 5 wild edible fruits viz. Grewia sapida, Ottelia alismoides, Aporosa dioica, Antidesma bunius and Eugenia operculata found in Assam of North-East India were investigated by RP-HPLC equipped with C18 column. A total of 17 amino acids in varying compositions were identified and 8 of these are essential amino acids and 9 of these are non-essential amino acids. In all of the 5 wild fruits, 6 different amino acids were identified and these were aspartic acid (1.151-3.837 %), glutamic acid (2.283-9.667 %), arginine (0.904-7.187 %), valine (0.142-1.029 %), leucine (1.849-19.665 %), and histidine (0.467-12.986 %). A. bunius fruit showed the highest non-essential amino acid content whereas O. alismoides fruit displayed the highest essential amino acid content. Leucine was found to be the most abundant essential amino acid whereas glutamic acid was detected to be the most abundant non-essential amino acid.


2018 ◽  
Vol 32 (3) ◽  
pp. 363
Author(s):  
Wati Longchar

This paper analysis North East India context on the cause of the oppressed ones regarding Christian’s duties. This paper attempts to highlight how the empire structures make indigenous people become powerless, especially referring to the struggle of people in North East India. A section highlights how Christianity and modern development activities contributes to colonization to show that Christian needs to liberate from empire’s mindset. The paper also argues that concrete location for transformative action is the margins. Without locating in the margin’s context, we would run the risk of serving the interests of the empire. Finally, the paper concludes with the power of oppressed people for transformation.


2016 ◽  
Vol 8 (2) ◽  
pp. 883-889 ◽  
Author(s):  
N. Lyngdoh ◽  
Ng Piloo ◽  
Tape Gab ◽  
Mukul Kumar ◽  
A.K. Pandey

The paper reports on the survey of wild edible fruit trees covering 49 sites from 17 districts of Arunachal Pradesh, India. A total of 52 wild edible fruits species representing 33 families was reported, out of which 10 had medicinal uses. The highest number of wild edible fruits belonged to family Moraceae (9 spp.) followed by Anacardiaceae (4 spp.) and Actinidiaceae (3 spp.). More than half the fruits (66.67%) are available during the monsoon season, i.e. between June and October. Dilenia indica, Castanopsis indica, Canarium strictum, Terminalia citrina, Phoebe cooperiana, Phyllanthus emblica and Artocarpus intergifolia are the commonly traded fruits. This is perhaps the only extensive survey which has so far been carried out on wild edible fruit tree resources covering all the districts of Arunachal Pradesh. In the present era where there is global interest on bioresource documentation, this study is significant for securing intellectual property right and preventing biopiracy.


Sign in / Sign up

Export Citation Format

Share Document