Use of Stir Bar Sorptive Extraction and Thermal Desorption for Gas Chromatography-Mass Spectrometry Characterization of Selected Volatile Compounds in Chinese Liquors

2014 ◽  
Vol 8 (7) ◽  
pp. 1771-1784 ◽  
Author(s):  
Yunwei Niu ◽  
Dan Yu ◽  
Zuobing Xiao ◽  
Jiancai Zhu ◽  
Shiqing Song ◽  
...  
Sign in / Sign up

Export Citation Format

Share Document