Quantification of Penicillium nalgiovense on Dry-Cured Sausage ‘Salchichón’ Using a SYBR Green-Based Real-Time PCR

2015 ◽  
Vol 8 (6) ◽  
pp. 1582-1590 ◽  
Author(s):  
Mirian Cordero ◽  
Juan J. Córdoba ◽  
Victoria Bernáldez ◽  
Mar Rodríguez ◽  
Alicia Rodríguez
Keyword(s):  
Real Time ◽  
Real Time Pcr ◽  
Sybr Green ◽  
Penicillium Nalgiovense

scholarly journals Detection of Uncommon Enteric Bacterial Pathogens from Acute Diarrheal Specimens Using SYBR-Green Real Time PCR

2019 ◽  
Vol 72 (2) ◽  
pp. 88-93 ◽  
Author(s):  
Goutam Chowdhury ◽  
Oscar C. Stine ◽  
Krishnan Rajendran ◽  
Asish K. Mukhopadhyay ◽  
Keinosuke Okamoto ◽  
...  
Keyword(s):  
Real Time ◽  
Real Time Pcr ◽  
Bacterial Pathogens ◽  
Sybr Green

The copy-number of plasmids and other genetic elements can be determined by SYBR-Green-based quantitative real-time PCR

2006 ◽  
Vol 65 (3) ◽  
pp. 476-487 ◽  
Author(s):  
Miguel A. Providenti ◽  
Jason M. O'Brien ◽  
Robyn J. Ewing ◽  
E. Suzanne Paterson ◽  
Myron L. Smith
Keyword(s):  
Real Time ◽  
Real Time Pcr ◽  
Copy Number ◽  
Sybr Green ◽  
Quantitative Real Time Pcr ◽  
Genetic Elements

Detection of Cow Milk in Water Buffalo Cheese by SYBR Green Real-Time PCR: Sensitivity Test on Governing Liquid Samples

2006 ◽  
Vol 6 (1) ◽  
pp. 94-98 ◽  
Author(s):  
Maria Feligini . ◽  
Naima Alim . ◽  
Ivan Bonizzi . ◽  
Giuseppe Enne . ◽  
Riccardo Aleandri .
Keyword(s):  
Real Time ◽  
Real Time Pcr ◽  
Water Buffalo ◽  
Sybr Green ◽  
Sensitivity Test ◽  
Cow Milk ◽  
Liquid Samples
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