Very high Gravity (VHG) Bioethanol Production Using Modified Simultaneous Saccharification and Fermentation of Raw Cassava Chips with Molasses by Kluyveromyces marxianus DMKU-KS07
2010 ◽
Vol 99
(2)
◽
pp. 329-339
◽
2010 ◽
Vol 101
(24)
◽
pp. 9710-9714
◽
2011 ◽
Vol 5
(3)
◽
pp. 318-324
◽
2014 ◽
Vol 56
◽
pp. 160-165
◽
2015 ◽
2009 ◽
Vol 33
(5)
◽
pp. 890-898
◽
2017 ◽
Vol 241
◽
pp. 900-907
◽
2011 ◽
Vol 102
(17)
◽
pp. 8077-8084
◽
Keyword(s):