Genetic parameters and response to selection for body weight in turbot (Scophthalmus maximus, Linnaeus)

ABSTRACT Effects of nine generations of 450r per generation of ancestral spermatogonial X irradiation of inbred rats on body weight were examined. After six generations of random mating (avoiding inbreeding) following the termination of irradiation, descendants of irradiated males (R) were significantly lighter than their controls (C) at 3 and 6 weeks, but not at 10 weeks of age. However, differences in growth between R and C populations were small. Among-litter and within-litter variance estimates were generally larger in the R lines than in the C lines, suggesting that selection responses would be greater in R than in C lines. In conjunction with previous evidence—obtained during the irradiation phase of the experiment—this suggested that more rapid response to selection for 6-week body weight, in particular, might accrue in the R lines.

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PSVIII-38 Late-Breaking Abstract: Estimating genetic parameters of feed efficiency traits in American mink

Journal of Animal Science ◽

10.1093/jas/skaa278.612 ◽

2020 ◽

Vol 98 (Supplement_4) ◽

pp. 347-347

Author(s):

Pourya Davoudi ◽

Duy Ngoc Do ◽

Guoyu Hu ◽

Siavash Salek Ardestani ◽

Younes Miar

Keyword(s):

Body Weight ◽

Genetic Correlation ◽

Feed Intake ◽

Feed Efficiency ◽

Fixed Effects ◽

Genetic Parameters ◽

American Mink ◽

Genetic Correlations ◽

Final Body Weight ◽

Selection For

Abstract Feed cost is the major input cost in the mink industry and thus improvement of feed efficiency through selection for high feed efficient mink is necessary for the mink farmers. The objective of this study was to estimate the heritability, phenotypic and genetic correlations for different feed efficiency measures, including final body weight (FBW), daily feed intake (DFI), average daily gain (ADG), feed conversion ratio (FCR) and residual feed intake (RFI). For this purpose, 1,088 American mink from the Canadian Center for Fur Animal Research at Dalhousie Faculty of Agriculture were recorded for daily feed intake and body weight from August 1 to November 14 in 2018 and 2019. The univariate models were used to test the significance of sex, birth year and color as fixed effects, and dam as a random effect. Genetic parameters were estimated via bivariate models using ASReml-R version 4. Estimates of heritabilities (±SE) were 0.41±0.10, 0.37±0.11, 0.33±0.14, 0.24±0.09 and 0.22±0.09 for FBW, DFI, ADG, FCR and RFI, respectively. The genetic correlation (±SE) was moderate to high between FCR and RFI (0.68±0.15) and between FCR and ADG (-0.86±0.06). In addition, RFI had low non-significant (P > 0.05) genetic correlations with ADG (0.04 ± 0.26) and BW (0.16 ± 0.24) but significant (P < 0.05) high genetic correlation with DFI (0.74 ± 0.11) indicating that selection for lower RFI will reduce feed intake without adverse effects on the animal size and growth rate. The results suggested that RFI can be implemented in genetic/genomic selection programs to reduce feed intake in the mink production system.

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RESPONSE TO SELECTION FOR BODY WEIGHT OR FEED EFFICIENCY IN MICE TESTED ON CORN, RYE AND WHEAT DIETS

Canadian Journal of Animal Science ◽

10.4141/cjas86-040 ◽

1986 ◽

Vol 66 (2) ◽

pp. 389-397

Author(s):

R. I. McKAY ◽

R. J. PARKER ◽

W. GUENTER

Keyword(s):

Body Weight ◽

Feed Efficiency ◽

Mass Selection ◽

Response To Selection ◽

Initial Weight ◽

Commercial Diet ◽

Final Weight ◽

Dc Line ◽

Selection For ◽

Seven Generations

Mass selection for adjusted feed efficiency (AFE, g gain/g feed) and adjusted body weight (ABW, g) of male mice was practiced for seven generations on each of three diets: corn, rye and wheat. The three experimental diets, fed between 21 and 35 d, were isocaloric (approximately 16.5 MJ GE kg−1) and isonitrogenous (CP approximately 13%). A common commerical diet (PC) was fed at all other times. With each diet two control lines, randomly mated, were tested on either the experimental diets (DC) or a commercial diet (PC). Selection was based upon linear adjustment to a common initial weight (10 g) for either final weight (ABW) or feed efficiency (AFE) measured between 21 and 35 d of age. Response was determined as a deviation from the appropriate DC line. All animals were placed in specially designed individual cages during the test period. Half-sib estimates of heritability in the PC line were 0.13(± 0.11) for ABW and 0.19(± 0.10) for AFE. Half-sib estimates pooled across lines and diets were 0.16(± 0.07) for ABW and 0.28(± 0.07) for AFE. Realized heritabilities for ABW were 0.24(± 0.06), 0.06(± 0.07) and 0.14(± 0.06) for the corn, rye and wheat diets, respectively. Response to selection for AFE was poor with the highest heritability obtained on the wheat diet (h2 = 0.13 ± 0.02). Key words: Selection, mice, body weight, feed efficiency, diets

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