Simultaneous Determination of Lignans in Different Tissues in an Alzheimer’s Disease Rat Model by HPLC-MS/MS

Author(s):  
Yan-Jun Qi ◽  
Chang-Ju Qi ◽  
Jia-Long Qi ◽  
Wen-Hong Wang ◽  
Li-Qing Zhou ◽  
...  
2011 ◽  
Vol 34 (10) ◽  
pp. 1198-1204 ◽  
Author(s):  
Lili Liu ◽  
Qing Li ◽  
Naijing Li ◽  
Junhong Ling ◽  
Ran Liu ◽  
...  

2020 ◽  
Vol 16 ◽  
Author(s):  
Min Zhang ◽  
Shuting Zhang ◽  
Weichao Yu ◽  
Xiaoyan Li ◽  
Ning Ma ◽  
...  

Background: D-amino acids are closely related to the development and progression of Alzheimer's disease (AD) and are expected as the novel biomarkers for AD diagnosis. Objective: The aim was to investigate the potential clinical value of D-amino acids for Alzheimer's disease. Methods: A simple and sensitive HPLC/MS-MS method was developed for simultaneous determination of D-alanine, D-glutamine, D-proline and D-serine in rat urine. The samples were firstly pretreated by methanol, then derivatized by 7-chloro-4-nitrobenzoxadiazole with Fudosteine as internal standard, enantioseparated on Sumichiral OA-2500S column, using a mobile phase composed of acetonitrile-methanol (50:50, v/v) containing 0.5% formic acid, and detected with 4000 Qtrap MS/MS in electrospray-ionization source by negative ion mode. Results: The established method was successfully applied to determine the D-amino acid levels in rat urine from 20 Alzheimer's disease rats and 20 age-matched normal controls. The mean levels of D-amino acids in urine of Alzheimer's disease rats were all significantly lower than those in normal controls. Based on the contents of D-amino acids, the distinction model between Alzheimer's disease rats and normal controls was established by the Bayesian discriminant analysis. Conclusion: The relationship between Alzheimer's disease and D-amino acids revealed that Damino acids would be potential biomarkers for Alzheimer’s disease.


2009 ◽  
Vol 30 (4) ◽  
pp. 644-653 ◽  
Author(s):  
Ya-Hui Hsieh ◽  
Yuan-Han Yang ◽  
Hsin-Hua Yeh ◽  
Ping-Chih Lin ◽  
Su-Hwei Chen

Antioxidants ◽  
2021 ◽  
Vol 10 (7) ◽  
pp. 1118
Author(s):  
Jan Homolak ◽  
Ana Babic Perhoc ◽  
Ana Knezovic ◽  
Jelena Osmanovic Barilar ◽  
Melita Salkovic-Petrisic

The gastrointestinal system may be involved in the etiopathogenesis of the insulin-resistant brain state (IRBS) and Alzheimer’s disease (AD). Gastrointestinal hormone glucagon-like peptide-1 (GLP-1) is being explored as a potential therapy as activation of brain GLP-1 receptors (GLP-1R) exerts neuroprotection and controls peripheral metabolism. Intracerebroventricular administration of streptozotocin (STZ-icv) is used to model IRBS and GLP-1 dyshomeostasis seems to be involved in the development of neuropathological changes. The aim was to explore (i) gastrointestinal homeostasis in the STZ-icv model (ii) assess whether the brain GLP-1 is involved in the regulation of gastrointestinal redox homeostasis and (iii) analyze whether brain-gut GLP-1 axis is functional in the STZ-icv animals. Acute intracerebroventricular treatment with exendin-3(9-39)amide was used for pharmacological inhibition of brain GLP-1R in the control and STZ-icv rats, and oxidative stress was assessed in plasma, duodenum and ileum. Acute inhibition of brain GLP-1R increased plasma oxidative stress. TBARS were increased, and low molecular weight thiols (LMWT), protein sulfhydryls (SH), and superoxide dismutase (SOD) were decreased in the duodenum, but not in the ileum of the controls. In the STZ-icv, TBARS and CAT were increased, LMWT and SH were decreased at baseline, and no further increment of oxidative stress was observed upon central GLP-1R inhibition. The presented results indicate that (i) oxidative stress is increased in the duodenum of the STZ-icv rat model of AD, (ii) brain GLP-1R signaling is involved in systemic redox regulation, (iii) brain-gut GLP-1 axis regulates duodenal, but not ileal redox homeostasis, and iv) brain-gut GLP-1 axis is dysfunctional in the STZ-icv model.


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