Thermal decomposition of energetic materials 50. Kinetics and mechanism of nitrate ester polymers at high heating rates by SMATCH/FTIR spectroscopy

1991 ◽  
Vol 85 (3-4) ◽  
pp. 479-488 ◽  
Author(s):  
J.K. Chen ◽  
T.B. Brill
2012 ◽  
Vol 182-183 ◽  
pp. 1575-1580 ◽  
Author(s):  
Juan Wang ◽  
Da Bin Liu ◽  
Xin Li Zhou

The certain nitrate ester explosive has been tested by TG at the heating rates of 10, 15, 20, 25K•min-1. Basing on the TG experiment results the thermal decomposition activation energy has been calculated by the methods of Ozawa, KAS and iteration. And the thermal decomposition mechanism function of the explosive with 38 kinds of dynamic function was deduced by the method of integration. The results show that the thermal decomposition mechanism of the nitrate ester is chemical reaction mechanism. The thermal decomposition kinetic parameters such as average activation energy Ea and pre-exponential factor A are 133.23×103 J•mol-1 and 3.191×107 s-1 respectively.


2020 ◽  
Vol 32 (11) ◽  
pp. 2921-2926
Author(s):  
BOTHWELL NYONI ◽  
PHUTI TSIPA ◽  
SIFUNDO DUMA ◽  
SHAKA SHABANGU ◽  
SHANGANYANE HLANGOTHI

In present work, the thermal decomposition behaviour and kinetics of proteins, carbohydrates and lipids is studied by use of models derived from mass-loss data obtained from thermogravimetric analysis of Scenedesmus microalgae. The experimental results together with known decomposition temperature range values obtained from various literature were used in a deconvolution technique to model the thermal decomposition of proteins, carbohydrates and lipids. The models fitted well (R2 > 0.99) and revealed that the proteins have the highest reactivity followed by lipids and carbohydrates. Generally, the decomposition kinetics fitted well with the Coats-Redfern first and second order kinetics as evidenced by the high coefficients of determination (R2 > 0.9). For the experimental conditions used in this work (i.e. high heating rates), the thermal decomposition of protein follows second order kinetics with an activation energy in the range of 225.3-255.6 kJ/mol. The thermal decomposition of carbohydrate also follows second order kinetics with an activation energy in the range of 87.2-101.1 kJ/mol. The thermal decomposition of lipid follows first order kinetics with an activation energy in the range of 45-64.8 kJ/ mol. This work shows that the thermal decomposition kinetics of proteins, carbohydrates and lipids can be performed without the need of experimentally isolating the individual components from the bulk material. Furthermore, it was shown that at high heating rates, the decomposition temperatures of the individual components overlap resulting in some interactions that have a synergistic effect on the thermal reactivity of carbohydrates and lipids.


Author(s):  
Marcin CEGŁA ◽  
Janusz ZMYWACZYK ◽  
Piotr KONIORCZYK

The paper presents results of thermal decomposition analysis of selected solid rocket propellants. Homogeneous propellant PAC and heterogeneous propellant H2 were subjected to simultaneous thermal analysis with the use of NETZSCH STA 2500 Regulus device with five heating rates of 2.5, 5, 7.5, 10 and 15 K/min. The method combines TG, DTG and DTA analytical techniques in a single measurement. The aim of the conducted experiments was to study thermal decomposition of these energetic materials as well as to determine activation energy of the decomposition process and the preconditioning factor from the TG curves. The tested materials properties and chemical composition along with a brief description of the experimental procedure are described. The inverse procedure of calculating the activation energy, based on the Ozawa-Flynn-Wall model is described. Finally, the results of thermal decomposition of two tested solid rocket propellants are presented along with maximum decomposition rates and percentage of mass loss.


1997 ◽  
Vol 110 (1-2) ◽  
pp. 239-255 ◽  
Author(s):  
E.S. Kim ◽  
H.S. Lee ◽  
C.F. Mallery ◽  
S.T. Thynell

1989 ◽  
Vol 43 (4) ◽  
pp. 650-653 ◽  
Author(s):  
J. T. Cronin ◽  
T. B. Brill

Rapid-scan FT-IR studies are reported for the thermal decomposition of R (CH2)3C(NO2)2N3 ( R = CH3OC(O)-, HO-, -OC(O)O-, and O2NO-) at a heating rate of 70°C/s or higher. The thermolysis is initiated by the -C(NO2)2N, group. At 15 psi Ar, a sharp exotherm occurs at about 180°C. Except when R = O2NO-, the gas products are NO2, N2 (inferred), and R(CH2)3CN, making the rapid thermal decomposition one of the most straightforward yet observed for an energetic functional group. At an Ar gas pressure of 500 psi, the products are altered only to the extent that partial oxidation of the organonitrile occurs. The exotherm remains at about 180°C but is greatly accentuated. When R = O2NO-, the thermolysis temperature profile is very similar to the other compounds, but an organonitrile is not detected. Instead, at 15 psi Ar, a mixture of gas products resulting from the reaction of NO, with the backbone is detected, indicating that the nitrate ester also reacts. At 500 psi Ar, the products and thermal profile of this compound are characteristic of an explosion.


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