Effect of acute ethanol administration on noradrenaline metabolism in brain regions of stressed and nonstressed rats

1988 ◽  
Vol 30 (3) ◽  
pp. 769-773 ◽  
Author(s):  
Shirao Ishou ◽  
Tsuda Akira ◽  
Ida Yoshishige ◽  
Tsujimaru Shusaku ◽  
Satoh Hiromi ◽  
...  
1986 ◽  
Vol 40 ◽  
pp. 61
Author(s):  
Ishou Shirao ◽  
Masatoshi Tanaka ◽  
Akira Tsuda ◽  
Shusaku Tsujimaru ◽  
Hiromi Satoh ◽  
...  

2007 ◽  
Vol 31 (7) ◽  
pp. 1259-1267 ◽  
Author(s):  
Mary Beth Wilkie ◽  
Joyce Besheer ◽  
Stephen P. Kelley ◽  
Sandeep Kumar ◽  
Todd K. O'Buckley ◽  
...  

2014 ◽  
Vol 2014 ◽  
pp. 1-8 ◽  
Author(s):  
Huimin Liu ◽  
Wenbin Zheng ◽  
Gen Yan ◽  
Baoguo Liu ◽  
Lingmei Kong ◽  
...  

The aim of this study is to describe the acute effects of EtOH on brain edema and cerebral metabolites, using diffusion weight imaging (DWI) and proton magnetic resonance spectroscopy (1H-MRS) at a 7.0T MR and to define changes in apparent diffusion coefficient (ADC) values and the concentration of metabolites in the rat brain after acute EtOH intoxication. ADC values in each ROI decreased significantly at 1 h and 3 h after ethanol administration. ADC values in frontal lobe were decreased significantly compared with other regions at 3 h. For EtOH/Cr+PCr and cerebral metabolites (Cho, Tau, and Glu) differing over time, no significant differences for Ins, NAA, and Cr were observed in frontal lobes. Regression analysis revealed a significant association between TSEtOH/Cr+PCrand TSCho, TSTau, TSGlu, and TSADC. The changes of ADC values in different brain regions reflect the process of the cytotoxic edema in vivo. The characterization of frontal lobes metabolites changes and the correlations between TSEtOH/Cr+PCrand TSCho, TSTau, and TSGluprovide a better understanding for the biological mechanisms in neurotoxic effects of EtOH on the brain. In addition, the correlations between TSEtOH/Cr+PCrand TSADCwill help us to understand development of the ethanol-induced brain cytotoxic edema.


2010 ◽  
Vol 68 ◽  
pp. e422-e423
Author(s):  
Keisuke Mizuo ◽  
Yoko Nishitani ◽  
Ryuichi Katada ◽  
Shunichiro Okazaki ◽  
Kenji Tateda ◽  
...  

1980 ◽  
Vol 186 (3) ◽  
pp. 755-761 ◽  
Author(s):  
A A B Badawy ◽  
B M Snape ◽  
M Evans

1. Acute ethanol administration causes a biphasic change in rat liver tyrosine aminotransferase activity. 2. The initial decrease is significant with a 200 mg/kg dose of ethanol, is prevented by adrenoceptor-blocking agnets and by reserpine, but not by inhibitors of ethanol metabolism, and exhibits many of the characteristics of the inhibition caused by noradrenaline. 3. The subsequent enhancement of the enzyme activity by ethanol is not associated with stabilization of the enzyme, but is sensitive to actinomycin D and cycloheximide. 4. It is suggested that the initial decrease in aminotransferase activity is caused by the release of catecholamines, whereas the subsequent enhancement may be related to the release of glucocorticoids.


1981 ◽  
Vol 80 (1) ◽  
pp. 159-165 ◽  
Author(s):  
J. Mørland ◽  
M.A. Rothschild ◽  
M. Oratz ◽  
J. Mongelli ◽  
D. Donor ◽  
...  

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