Phenology, seed yield and water use of grain legumes grown under different soil water regimes in a semi-arid tropical environment

1985 ◽  
Vol 11 ◽  
pp. 81-97 ◽  
Author(s):  
R.C. Muchow
Keyword(s):  
Soil Water ◽  
Water Use ◽  
Seed Yield ◽  
Grain Legumes ◽  
Tropical Environment ◽  
Water Regimes ◽  
Semi Arid

scholarly journals Effects of Irrigation Regimes on Yield and Water Use by Sweetpotato

1990 ◽  
Vol 115 (5) ◽  
pp. 712-714 ◽  
Author(s):  
Doyle A. Smittle ◽  
Melvin R. Hall ◽  
James R. Stansell
Keyword(s):  
Water Stress ◽  
Soil Water ◽  
Water Use ◽  
Ipomoea Batatas ◽  
Regression Equations ◽  
Marketable Yield ◽  
Water Regimes ◽  
Soil Water Tension ◽  
Water Tension ◽  
Storage Root Development

Sweetpotatoes [Ipomoea batatas (L.) Lam cv. Georgia Jet] were grown on two soil types in drainage lysimeters under controlled soil water regimes during 1982 and 1983. Water regimes consisted of irrigating the sweetpotatoes throughout growth when soil water tension at 23 cm exceeded 25, 50, or 100 kPa or by allowing a 100-kPa water stress before root enlargement, during early root enlargement, or throughout root enlargement. Water use and marketable yields were greater when sweetpotatoes were grown on a Tifton loamy sand (fine loamy, siliceous, thermic, Plinthitic Paleudult) than when grown on a Bonifay sand (loamy, siliceous, thermic, Grossarenic, Plinthitic Paleudult). Water use, marketable yield, and yield of U.S. #1 grade roots generally decreased when soil water tensions exceeded 25 kPa before irrigation, although soil water stress of 100 kPa during storage root development did not significantly affect yield. Regression equations are provided to describe the relationships of water use to plant age and to compute daily evapotranspiration: pan evaporation ratios (crop factors) for sweetpotatoes irrigated at 25, 50, and 100 kPa of soil water tension.

Effect of date and final irrigation on yield and yield components of sunflowers in a semi-arid environment

1977 ◽  
Vol 17 (86) ◽  
pp. 482 ◽  
Author(s):  
CL Browne
Keyword(s):  
Water Use ◽  
Seed Yield ◽  
Yield Components ◽  
Seed Weight ◽  
Arid Environment ◽  
Irrigation Season ◽  
Yield And Yield Components ◽  
Dry Climates ◽  
Total Oil ◽  
Semi Arid

In the semi-arid irrigation areas of south-western New South Wales, many sunflower crops receive no irrigation after flowering. In these dry climates, such premature termination of irrigation could be leading to substantial yield losses. The effect of date of final irrigation on yield and yield components of sunflowers (cv. VNIIMK 6540) was thus examined in two experiments. In the first experiment, seed yield was increased by 19 per cent when final irrigation was applied 22 days after mid-flowering, rather than at mid-flowering. The higher yield resulted principally from an increase in the number of harvestable seeds. Higher frequency of irrigation further increased seed yield by 9 per cent via increase in seed weight. Estimated total consumptive water use by treatments ranged from 546 to 677 mm and the regression of yield (kg ha-1) on water use (mm) was y = 3.9x - 47.4 (r = 0.77, P < 0.001). In the second experiment, in which all treatments were irrigated at a high frequency, seed yield was increased by 30 per cent and total oil yield by 48 per cent when final irrigation was applied 16 days after mid-flowering, rather than at mid-flowering. Both seed weight and seed number were increased by the later irrigation. No further yield improvement was achieved by extending the irrigation season to encompass physiological maturity (a mean 31 days after mid-flowering).

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