Approaches to making the food processing industry more environmentally friendly

1992 ◽  
Vol 3 ◽  
pp. 107-110 ◽  
Author(s):  
Hans P. Blaschek
2011 ◽  
Vol 3 (3) ◽  
pp. 80-81 ◽  
Author(s):  
S. Saravanan S. Saravanan ◽  
◽  
Dr. V. Mohanasundaram Dr. V. Mohanasundaram

Sign in / Sign up

Export Citation Format

Share Document