BROWN FAT THERMOREGULATION IN DEVELOPING AND COLD ADAPTED RATS AND HAMSTERS

1980 ◽  
pp. 95-96
Author(s):  
U. Sundin ◽  
D. Herron ◽  
B. Cannon
Keyword(s):  
Brown Fat ◽  
Cold Adapted

Enzymic and morphological studies on catalase positive particles from brown fat of cold adapted rats

1976 ◽  
Vol 50 (1) ◽  
pp. 47-55 ◽  
Author(s):  
M. Pavelka ◽  
H. Goldenberg ◽  
M. H�ttinger ◽  
R. Kramar
Keyword(s):  
Brown Fat ◽  
Cold Adapted ◽  
Morphological Studies

The characterization and energetic potential of brown adipose tissue in man

1985 ◽  
Vol 69 (3) ◽  
pp. 343-348 ◽  
Author(s):  
S. Cunningham ◽  
P. Leslie ◽  
D. Hopwood ◽  
P. Illingworth ◽  
R. T. Jung ◽  
...  
Keyword(s):  
Animal Studies ◽  
Visual Inspection ◽  
Uncoupling Protein ◽  
Brown Fat ◽  
Whole Body ◽  
Cold Adapted ◽  
Fat Depots ◽  
Brown Adipose ◽  
Perinephric Fat ◽  
Body Response

1. In adult man, brown fat can be detected in perinephric fat depots by visual inspection, electron microscopy and nucleotide binding to the tissue-specific uncoupling protein. 2. The 32 kDa uncoupling protein is functionally active, showing a nucleotide-sensitive conductance to protons and an uncoupling response to fatty acids. 3. The amount of uncoupling protein in human mitochondria is equivalent to that in a partially cold-adapted guinea pig, indicating some potential for thermogenesis. 4. Respiratory capacity measurements indicate that the total perinephric fat in adult man can only account for one-fivehundredth of the whole-body response to infused noradrenaline. Thus, although brown fat has been found to be quantitatively important in animal studies, considerable caution must be exercised in extrapolating its significance to adult man.

Brown adipose tissue and carnitine in cold-adapted rats

1981 ◽  
Vol 59 (4) ◽  
pp. 351-354 ◽  
Author(s):  
P. Hahn ◽  
C. Laury ◽  
R. Portet
Keyword(s):  
Adipose Tissue ◽  
Brown Adipose Tissue ◽  
Brown Fat ◽  
Free Carnitine ◽  
Cold Adapted ◽  
Brown Adipose ◽  
Total Carnitine

Cold-adapted (CA) and warm-adapted (WA) rats (5 and 28 °C) were infused with noradrenaline (4 μg∙kg−1∙min−1) for 15 min. Blood was collected from Sulzer's vein coming from brown adipose tissue and analyzed for total carnitine, free carnitine, and β-hydroxybutyrate content, before and up to 45 min after the infusion. Acylcarnitine (total minus free carnitine) levels increased more and total carnitine levels decreased more in the CA group than in the WA group. β-Hydroxybutyrate content increased to the same extent (from about 0.16 to 0.8 mM) in both groups. Brown fat was found not to release carnitine into the circulation after NA infusion. Twenty minutes after the end of infusion brown fat retained both ketones and acylcarnitine in the CA rats only.

Cold-Adapted Nasal Flu Vaccine Looks Promising

2006 ◽  
Vol 40 (11) ◽  
pp. 8
Author(s):  
MIRIAM E. TUCKER
Keyword(s):  
Cold Adapted ◽  
Flu Vaccine

Abstract #575 Brown Fat: A Copy Cat

2019 ◽  
Vol 25 ◽  
pp. 293-294
Author(s):  
Priya Jaisinghani ◽  
Sara Lubitz ◽  
David Cohen
Keyword(s):  
Brown Fat

Sirt5 Plays a Critical Role in Mitochondrial Protein Acylation and Mitochondrial Metabolic Homeostasis in Brown Fat

Diabetes ◽  
2018 ◽  
Vol 67 (Supplement 1) ◽  
pp. 274-OR ◽  
Author(s):  
GUOXIAO WANG ◽  
JESSE G. MEYER ◽  
WEIKANG CAI ◽  
MENGYAO E. LI ◽  
SAMIR SOFTIC ◽  
...  
Keyword(s):  
Critical Role ◽  
Mitochondrial Protein ◽  
Brown Fat ◽  
Metabolic Homeostasis ◽  
Protein Acylation

White- and Brown-Rice Supplementation Improves Insulin Tolerance, Brown Fat Activation, Energy Expenditure, and Changes the Gut Microflora in Diet-Induced Obesity

Diabetes ◽  
2018 ◽  
Vol 67 (Supplement 1) ◽  
pp. 1897-P
Author(s):  
HISASHI YOKOMIZO ◽  
ATSUSHI ISHIKADO ◽  
TAKANORI SHINJO ◽  
KYOUNGMIN PARK ◽  
YASUTAKA MAEDA ◽  
...  
Keyword(s):  
Activation Energy ◽  
Energy Expenditure ◽  
Brown Rice ◽  
Brown Fat ◽  
Gut Microflora ◽  
Diet Induced Obesity ◽  
Insulin Tolerance
Sign in / Sign up

Export Citation Format

Share Document