Climate change alters the impact of the environment on economies, and sustainable adaptation which may improve food security is embedded in the actualization of the 2030 United Nations Sustainable Development Goals (SDGs) 2, 13, and 14. Hence, this study contributes to the debate by measuring how farmers in the Northwestern region of Bangladesh adapt to climate change. A cross-sectional multistage random sampling is used to collect 500 data points by the face-to-face interview method. For robustness, the study demonstrates climate change adaptations, adaptation indices, and the sustainability indicators in social, economic, and environmental concepts using the composite indicator method. Also, Rasch analysis and marginal contribution were used to explain the adaptation indices. Finally, a trivariate Tobit regression is used to examine sustainability analyses of climate change adaptation strategies and explain how the climate change adaptations affect different dimensions of sustainability. The results showed that dominant male households, extended family, skilled farmers and food security influenced adaptation index as well as adaptation strategies like organic manure, changing planting dates, diseases tolerant varieties and irrigation. Though, most dominant strategies like irrigation and applying fertilizer are not sustainable. The study also found that farm size, credit access, and extension contact significantly affects sustainability. Moreover, off-farm activities, crop diversification, and using high-yield varieties are more sustainable adaptation strategies. Policy should be implemented on the basis of region and sustainable manner.
The Impact of Climate Change Adaptation Strategies on Income and Food Security: Empirical Evidence from Small-Scale Fishers in Indonesia
