Water-Induced Polymer Swelling and its Application in Soft Electronics

2021 ◽  
pp. 151895
Author(s):  
Yuanhang Yang ◽  
Hong Zhao
2019 ◽  
Vol 4 (7) ◽  
pp. 1800681 ◽  
Author(s):  
Sujie Chen ◽  
Sai Peng ◽  
Wenjian Sun ◽  
Guoying Gu ◽  
Qing Zhang ◽  
...  

Author(s):  
Valeria Guazzotti ◽  
Annika Ebert ◽  
Anita Gruner ◽  
Frank Welle

AbstractMaterials and articles made of acrylonitrile–butadiene–styrene (ABS) intended for contact with food must comply with the requirements of the European Plastic Regulation (EU) 10/2011, which lays down the food simulants and the time/temperature conditions to be applied for migration testing. Previous studies indicated that high concentrations of ethanol at temperatures above ambient may lead to swelling of ABS polymers resulting in increased migration. In this study migration kinetic data for a set of model substances at different temperatures were obtained using both food simulants stipulated in EU regulations and real food (milk, cream and olive oil). At the same time, the extent of polymer swelling was gravimetrically characterized after contact with simulants and different foods tested at several conditions to cover the majority of foreseeable applications of ABS. The obtained results confirmed that the use of high concentrations of ethanol–water, especially at high temperatures, causes the swelling of ABS polymers and results in significantly higher migration values compared to the tested foods as well as Tenax®. None of the real foods studied cause significant swelling of ABS. The widely used simulant 95% (v/v) aqueous ethanol proves not be suitable for compliance testing of ABS under the recommended conditions of Regulation (EU) 10/2011. Swelling of the polymer results in artificially higher diffusion coefficients or lower activation energies of diffusion. Migration prediction using polymer-specific diffusion parameters should therefore be considered to avoid over-conservative risk assessment for food contact materials and articles made of ABS.


2020 ◽  
pp. 100074
Author(s):  
Chuan Fei Guo ◽  
Liming Ding
Keyword(s):  

2017 ◽  
Vol 29 (40) ◽  
pp. 1703817 ◽  
Author(s):  
Alexander D. Valentine ◽  
Travis A. Busbee ◽  
John William Boley ◽  
Jordan R. Raney ◽  
Alex Chortos ◽  
...  
Keyword(s):  

2018 ◽  
Vol 3 (1) ◽  
pp. 1 ◽  
Author(s):  
Jésica Pereyra ◽  
María Martinez ◽  
Cesar Barbero ◽  
Mariano Bruno ◽  
Diego Acevedo

The detection of dopamine, an important neurotransmitter in the central nervous system, is relevant because low levels of dopamine can cause brain disorders. Here, a novel electrochemical platform made of a hydrogel–graphene oxide nanocomposite was employed to electrochemically determine simultaneously dopamine (DA) and ascorbic acid (AA). Unlike previous work, where the base electrode is modified, the active material (graphene oxide, GO) was dispersed in the hydrogel matrix, making an active nanocomposite where the electrochemical detection occurs. The GO, hydrogel and nanocomposite synthesis is described. Dynamic Light Scattering, UV-visible and FTIR spectroscopies showed that the synthesized GO nanoparticles present 480 nm of diagonal size and a few sheets in height. Moreover, the polymer swelling, the adsorption capacity and the release kinetic of DA and AA were evaluated. The nanocomposite showed lower swelling capacity, higher DA partition coefficient and faster DA release rate than in the hydrogel. The electrochemical measurement proved that both materials can be employed to determine DA and AA. Additionally, the nanocomposite platform allowed the simultaneous determination of both molecules showing two well separated anodic peaks. This result demonstrates the importance of the incorporation of the nanomaterial inside of the hydrogel and proves that the nanocomposite can be used as a platform in an electrochemical device to determinate DA using an unmodified glassy carbon electrode.


2018 ◽  
Vol 30 (18) ◽  
pp. 6353-6360 ◽  
Author(s):  
Boseok Kang ◽  
Eunjoo Song ◽  
Seon Baek Lee ◽  
Byeong-Gyu Chae ◽  
Hyungju Ahn ◽  
...  

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