Technological Diffusion, Migration and Entrepreneurship in China

2021 ◽  
pp. 101322
Author(s):  
Sihan Zhang ◽  
Leiju Qiu ◽  
Daxuan Zhao
2021 ◽  
Vol 11 (15) ◽  
pp. 7168
Author(s):  
Fatemeh Shahbazi ◽  
Mohammad Souri ◽  
Masoud Jabbari ◽  
Amir Keshmiri

Biosensors are favored devices for the fast and cost-effective detection of biological species without the need for laboratories. Microfluidic integration with biosensors has advanced their capabilities in selectivity, sensitivity, controllability, and conducting multiple binding assays simultaneously. Despite all the improvements, their design and fabrication are still challenging and time-consuming. The current study aims to enhance microfluidic-integrated biosensors’ performance. Three different functional designs are presented with both active (with the help of electroosmotic flow) and passive (geometry optimization) methods. For validation and further studies, these solutions are applied to an experimental setup for DNA hybridization. The numerical results for the original case have been validated with the experimental data from previous literature. Convection, diffusion, migration, and hybridization of DNA strands during the hybridization process have been simulated with finite element method (FEM) in 3D. Based on the results, increasing the velocity on top of the functionalized surface, by reducing the thickness of the microchamber in that area, would increase the speed of surface coverage by up to 62%. An active flow control with the help of electric field would increase this speed by 32%. In addition, other essential parameters in the fabrication of the microchamber, such as changes in pressure and bulk concentration, have been studied. The suggested designs are simple, applicable and cost-effective, and would not add extra challenges to the fabrication process. Overall, the effect of the geometry of the microchamber on the time and effectiveness of biosensors is inevitable. More studies on the geometry optimization of the microchamber and position of the electrodes using machine learning methods would be beneficial in future works.


Author(s):  
Valeria Guazzotti ◽  
Annika Ebert ◽  
Anita Gruner ◽  
Frank Welle

AbstractMaterials and articles made of acrylonitrile–butadiene–styrene (ABS) intended for contact with food must comply with the requirements of the European Plastic Regulation (EU) 10/2011, which lays down the food simulants and the time/temperature conditions to be applied for migration testing. Previous studies indicated that high concentrations of ethanol at temperatures above ambient may lead to swelling of ABS polymers resulting in increased migration. In this study migration kinetic data for a set of model substances at different temperatures were obtained using both food simulants stipulated in EU regulations and real food (milk, cream and olive oil). At the same time, the extent of polymer swelling was gravimetrically characterized after contact with simulants and different foods tested at several conditions to cover the majority of foreseeable applications of ABS. The obtained results confirmed that the use of high concentrations of ethanol–water, especially at high temperatures, causes the swelling of ABS polymers and results in significantly higher migration values compared to the tested foods as well as Tenax®. None of the real foods studied cause significant swelling of ABS. The widely used simulant 95% (v/v) aqueous ethanol proves not be suitable for compliance testing of ABS under the recommended conditions of Regulation (EU) 10/2011. Swelling of the polymer results in artificially higher diffusion coefficients or lower activation energies of diffusion. Migration prediction using polymer-specific diffusion parameters should therefore be considered to avoid over-conservative risk assessment for food contact materials and articles made of ABS.


Vulcan ◽  
2013 ◽  
Vol 1 (1) ◽  
pp. 39-55
Author(s):  
Steven G. Collins

This article examines the role of James Burton in the diffusion of military technology in the mid-19th century. Burton worked as the Master Armorer at the Harpers Ferry Armory, as a contractor in the Connecticut Valley, and as an engineer at the Enfield Armory. At each location he incorporated the latest ideas of the American System of Manufacturing. Not only did he transmit new ideas, he visited, studied, and learned from his international peers. When the American Civil War began, he joined the Confederate Ordnance Department and helped the South continue a long and destructive war. The new technological ideas—bred out of necessity of war—continued to help shape the creation of a New South. After the war, Burton influenced weapons manufacturing in Russia, Italy, Turkey, and Egypt. The ideas that Burton helped implement is a case study of international technological diffusion.


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