Effect of temperature on the corrosion behaviour of low-nickel duplex stainless steel bars in concrete

2014 ◽  
Vol 56 ◽  
pp. 52-60 ◽  
Author(s):  
Matteo Gastaldi ◽  
Luca Bertolini
Materials ◽  
2020 ◽  
Vol 14 (1) ◽  
pp. 119
Author(s):  
Dana H. Abdeen ◽  
Muataz A. Atieh ◽  
Belabbes Merzougui

The inhibition behavior of carbon nanotubes (CNTs) and Gum Arabic (GA) on the corrosion of 316L stainless steel in CNTs–water nanofluid under the effect of different temperatures was investigated by electrochemical methods and surface analysis techniques. Thereby, 316L stainless steel samples were exposed to CNTs–water nanofluid under temperatures of 22, 40, 60 and 80 °C. Two concentrations of the CNTs (0.1 and 1.0 wt.% CNTs) were homogenously dispersed in deionized water using the surfactant GA and tested using three corrosion tests conducted in series: open circuit test, polarization resistance test, and potentiodynamic scans. These tests were also conducted on the same steel but in solutions of GA-deionized water only. Tests revealed that corrosion increases with temperature and concentration of the CNTs–water nanofluids, having the highest corrosion rate of 32.66 milli-mpy (milli-mil per year) for the 1.0 wt.% CNT nanofluid at 80 °C. In addition, SEM observations showed pits formation around areas of accumulated CNTs that added extra roughness to the steel sample. The activation energy analysis and optical surface observations have revealed that CNTs can desorb at higher temperatures, which makes the surface more vulnerable to corrosion attack.


1997 ◽  
Vol 45 (11) ◽  
pp. 4663-4666 ◽  
Author(s):  
D. Pulino-Sagradi ◽  
A.M.M. Nazar ◽  
J.-J. Ammann ◽  
R.E. Medrano

2021 ◽  
Vol 8 (1) ◽  
pp. 200639
Author(s):  
T. T. T. Tran ◽  
K. Kannoorpatti ◽  
A. Padovan ◽  
S. Thennadil

Sulfate-reducing bacteria (SRB) can regulate environmental pH because of their metabolism. Because local acidification results in pitting corrosion, the potential capacity of pH regulation by SRB would have important consequences for electrochemical aspects of the bio-corrosion process. This study focused on identifying the effect of pH on the corrosion of duplex stainless steel 2205 in a nutrient-rich artificial seawater medium containing SRB species, Desulfovibrio vulgaris . Duplex stainless steel samples were exposed to the medium for 13 days at 37°C at pH ranging from 4.0 to 7.4. The open-circuit potential value, sulfide level, pH and number of bacteria in the medium were recorded daily. Electrochemical impedance spectroscopy (EIS) and potentiodynamic polarization were used to study the properties of the biofilms at the end of the experiments and the corrosion behaviour of the material. Inductively coupled plasma mass spectrometry was used to measure the concentration of cations Fe, Ni, Mo, Mn, Cr in the experimental solution after 13 days. Scanning electron microscopy and energy-dispersive X-ray spectroscopy (EDX) were used for surface analysis. The results showed the pH changed from acidic values set at the beginning of the experiment to approximately pH 7.5 after 5 days owing to bacterial metabolism. After 13 days, the highest iron concentration was in the solution that was initially at pH 4 accompanied by pitting on the stainless steel. Sulfur was present on all specimens but with more sulfur at pH 4 in the EDX spectra. EIS showed the film resistance of the specimen at pH 4 was much lower than at pH 7.4 which suggests the corrosion resistance of the stainless steel was better at higher pH. The results of this study suggest that the corrosion process for the first few days exposure at low pH was driven by pH in solution rather than by bacteria. The increasing pH during the course of the experiment slowed down the corrosion process of materials originally at low pH. The nature and mechanism of SRB attack on duplex stainless steel at different acidic environments are discussed.


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