Assessment of pesticide residues in army cutworm moths (Euxoa auxiliaris) from the Greater Yellowstone Ecosystem and their potential consequences to foraging grizzly bears (Ursus arctos horribilis)

The distal end of the left humerus of a grizzly bear, Ursus arctos, has been recovered from above the Early Wisconsin Sunnybrook Till at Woodbridge, Ontario, from the same horizon that previously has yielded remains of the woolly mammoth, Mammuthus primigenius. The age of these specimens is estimated at 40 000–50 000 years BP, within the mid-Wisconsin, Port Talbot Interstadial. The only other recognized Canadian record of a grizzly bear east of Manitoba is from a gravel sequence at Barrie, near Lake Simcoe, Ontario, dated from a bone fragment to 11 700 ± 250 years BP. A specimen recovered in Toronto in 1913 from an Early Wisconsin horizon is also considered to represent the grizzly. Bears of the grizzly type, Ursus arctos-horribilis were present in Ontario before and after the Early and Late Wisconsin ice advances.

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Can offsetting the energetic cost of hibernation restore an active season phenotype in grizzly bears (Ursus arctos horribilis)?

10.1101/2021.03.12.435162 ◽

2021 ◽

Author(s):

Heiko T. Jansen ◽

Brandon Evans Hutzenbiler ◽

Hannah R. Hapner ◽

Madeline L. McPhee ◽

Anthony M. Carnahan ◽

...

Keyword(s):

Heart Rate ◽

Insulin Sensitivity ◽

Metabolic Rate ◽

Ursus Arctos ◽

Metabolic Effects ◽

Energetic Cost ◽

Grizzly Bears ◽

Flux Analysis ◽

Active Season ◽

Ursus Arctos Horribilis

ABSTRACTHibernation is characterized by suppression of many physiological processes. To determine if this state is reversible in a non-food caching species, we fed hibernating grizzly bears (Ursus arctos horribilis) glucose for 10 days to replace 53% or 100% of the estimated minimum daily energetic cost of hibernation. Feeding caused serum concentrations of glycerol and ketones (ß-hydroxybutyrate) to return to active season levels irrespective of the amount of glucose fed. By contrast, free-fatty acids and indices of metabolic rate, such as general activity, heart rate, and strength of the daily heart rate rhythm and insulin sensitivity were restored to roughly 50% of active season levels. Body temperature was unaffected by feeding. To determine the contribution of adipose to these metabolic effects of glucose feeding we cultured bear adipocytes collected at the beginning and end of the feeding and performed metabolic flux analysis. We found a roughly 33% increase in energy metabolism after feeding. Moreover, basal metabolism before feeding was 40% lower in hibernation cells compared to fed cells or active cells cultured at 37°C, thereby confirming the temperature independence of metabolic rate. The partial suppression of circulating FFA with feeding likely explains the incomplete restoration of insulin sensitivity and other metabolic parameters in hibernating bears. Further suppression of metabolic function is likely an active process. Together, the results provide a highly controlled model to examine the relationship between nutrient availability and metabolism on the hibernation phenotype in bears.

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