scholarly journals Spatial and temporal variabilities of coastal nekton community structure and phylogenetic diversity in Daya and Dapeng Bay, southern China

2021 ◽  
Vol 131 ◽  
pp. 108226
Author(s):  
Lei Xu ◽  
Lianggen Wang ◽  
Xuehui Wang ◽  
Kay Van Damme ◽  
Jiajia Ning ◽  
...  
2017 ◽  
Vol 113 ◽  
pp. 240-249 ◽  
Author(s):  
Chao Wang ◽  
Manman Zheng ◽  
Wenfeng Song ◽  
Shilin Wen ◽  
Boren Wang ◽  
...  

Hydrobiologia ◽  
2014 ◽  
Vol 744 (1) ◽  
pp. 271-286 ◽  
Author(s):  
Jill A. Olin ◽  
Philip W. Stevens ◽  
Scott A. Rush ◽  
Nigel E. Hussey ◽  
Aaron T. Fisk

2013 ◽  
Vol 36 (5) ◽  
pp. 918-939 ◽  
Author(s):  
Kerry E. Flaherty ◽  
Richard E. Matheson ◽  
Robert H. McMichael ◽  
William B. Perry

2022 ◽  
Author(s):  
Yajiao Wang ◽  
Yu Liu ◽  
Yuxing Wu ◽  
Nan Wu ◽  
Wenwen Liu ◽  
...  

Abstract Background: As genetic entities infecting and replicating only in bacteria, bacteriophages can regulate the community structure and functions of their host bacteria, but they are often overlooked because of their relatively low abundance. The ecological roles of bacteriophages in aquatic and forest environments have been widely explored, but those in agroecosystems remains limited. Here, we used metagenomic sequencing to analyze the diversity and interactions of bacteriophages and their host bacteria in soils from three typical rice agroecosystems in China: double cropping in Guangzhou, southern China, rice–wheat rotation cropping in Nanjing, eastern China and early maturing single cropping in Jiamusi, northeastern China. Bacteriophages were isolated and their functions on soil nitrogen cycling and effect on soil bacterial community structure were verified in pot inoculation experiments and Illumina MiSeq sequencing.Results: Soil bacterial and viral diversity and functions varied among the three agroecosystems. Genes detected in communities from the three agroecosystems were associated with typical functions; soil bacteria in Jiamusi were significantly enriched in genes related to carbohydrate metabolism, in Nanjing with xenobiotics biodegradation and metabolism, and in Guangzhou with virulence factors and scarce in secondary metabolite biosynthesis, which might lead to a significant occurrence of rice bacterial diseases. In the three ecosystems, 368 species of virus were detected. Notably, over-represented auxiliary carbohydrate-active enzyme (CAZyme) genes were identified in the viruses, which might assist host bacteria in metabolizing carbon, and 67.43% of these genes were present in Jiamusi. In bacteriophage isolation and inoculation experiments, Enterobacter bacteriophage-NJ reduced the nitrogen fixation capacity of soil by lysing N-fixing host bacteria and changed the soil bacterial diversity and community structure.Conclusions: Our results showed that diversity and function of paddy soil bacteria and viruses varied in the three agroecosystems. Soil bacteriophages can affect nutrient cycling by expressing auxiliary metabolic genes (AMGs) and lysing the host bacteria that are involved in biogeochemical cycles. These findings form a basis for better understanding bacterial and bacteriophage diversity in different rice agroecosystems, laying a solid foundation for further studies of soil microbial communities that support ecofriendly production of healthy rice.


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