Enhancement of ethanol production efficiency in repeated-batch fermentation from sweet sorghum stem juice: Effect of initial sugar, nitrogen and aeration

Ethanol production by repeated batch fermentation of sweet sorghum juice utilizing thermotolerant yeast Kluyveromyces marxianus DBKKUY-103

Current Opinion in Biotechnology ◽

10.1016/j.copbio.2013.05.438 ◽

2013 ◽

Vol 24 ◽

pp. S136

Author(s):

Weera Piyatheerawong ◽

Kanchana Nonthasen ◽

Pornthap Thanonkeo

Keyword(s):

Ethanol Production ◽

Kluyveromyces Marxianus ◽

Sweet Sorghum ◽

Batch Fermentation ◽

Thermotolerant Yeast ◽

Sweet Sorghum Juice ◽

Fuel ethanol production from sweet sorghum using repeated-batch fermentation

Journal of Bioscience and Bioengineering ◽

10.1016/j.jbiosc.2010.12.014 ◽

2011 ◽

Vol 111 (4) ◽

pp. 433-436 ◽

Cited By ~ 24

Author(s):

Shigeru Chohnan ◽

Megumi Nakane ◽

M. Habibur Rahman ◽

Youji Nitta ◽

Takanori Yoshiura ◽

...

Keyword(s):

Ethanol Production ◽

Sweet Sorghum ◽

Batch Fermentation ◽

Fuel Ethanol ◽

A novel aeration strategy in repeated-batch fermentation for efficient ethanol production from sweet sorghum juice

Chinese Journal of Chemical Engineering ◽

10.1016/j.cjche.2018.11.010 ◽

2019 ◽

Vol 27 (7) ◽

pp. 1651-1658 ◽

Cited By ~ 2

Author(s):

Niphaphat Phukoetphim ◽

Naulchan Khongsay ◽

Pattana Laopaiboon ◽

Lakkana Laopaiboon

Keyword(s):

Ethanol Production ◽

Sweet Sorghum ◽

Batch Fermentation ◽

Sweet Sorghum Juice ◽

Ethanol production from sweet sorghum juice in repeated-batch fermentation by Saccharomyces cerevisiae immobilized on corncob

Journal of Biotechnology ◽

10.1016/j.jbiotec.2010.08.383 ◽

2010 ◽

Vol 150 ◽

pp. 148-148

Author(s):

Pattana Laopaiboon ◽

Lakkana Laopaiboon

Keyword(s):

Saccharomyces Cerevisiae ◽

Ethanol Production ◽

Sweet Sorghum ◽

Batch Fermentation ◽

Sweet Sorghum Juice ◽

Ethanol production from sweet sorghum juice in repeated-batch fermentation by Saccharomyces cerevisiae immobilized on corncob

World Journal of Microbiology and Biotechnology ◽

10.1007/s11274-011-0848-6 ◽

2011 ◽

Vol 28 (2) ◽

pp. 559-566 ◽

Cited By ~ 26

Author(s):

Lakkana Laopaiboon ◽

Pattana Laopaiboon

Keyword(s):

Saccharomyces Cerevisiae ◽

Ethanol Production ◽

Sweet Sorghum ◽

Batch Fermentation ◽

Sweet Sorghum Juice ◽

Development of dissolved carbon dioxide‐driven‐and‐controlled repeated batch fermentation process for ethanol production

The Canadian Journal of Chemical Engineering ◽

10.1002/cjce.23822 ◽

2020 ◽

Vol 98 (12) ◽

pp. 2507-2515

Author(s):

Sijing Feng ◽

Yen‐Han Lin

Keyword(s):

Carbon Dioxide ◽

Ethanol Production ◽

Batch Fermentation ◽

Fermentation Process ◽

Dissolved Carbon ◽

Dissolved Carbon Dioxide ◽

Repeated-batch fermentation of L-lactic acid from acid hydrolysate of sweet sorghum juice using mixed neutralizing agent under unsterilized conditions

Journal of Chemical Technology & Biotechnology ◽

10.1002/jctb.5195 ◽

2017 ◽

Vol 92 (7) ◽

pp. 1848-1854 ◽

Cited By ~ 9

Author(s):

Yong Wang ◽

Jingqiang Chang ◽

Di Cai ◽

Zheng Wang ◽

Peiyong Qin ◽

...

Keyword(s):

Lactic Acid ◽

Sweet Sorghum ◽

Batch Fermentation ◽

Acid Hydrolysate ◽

Sweet Sorghum Juice ◽

Repeated Batch ◽

Neutralizing Agent

Ethanol production by repeated-batch fermentation at high temperature in a molasses medium containing a high concentration of total sugar by a thermotolerant flocculating yeast with improved salt-tolerance

Journal of Fermentation and Bioengineering ◽

10.1016/s0922-338x(97)80991-9 ◽

1997 ◽

Vol 83 (3) ◽

pp. 271-274 ◽

Cited By ~ 42

Author(s):

Shigeru Morimura ◽

Zhong Ya Ling ◽

Kenji Kida

Keyword(s):

High Temperature ◽

Salt Tolerance ◽

Ethanol Production ◽

Batch Fermentation ◽

Total Sugar ◽

High Concentration ◽

Repeated Batch ◽

Flocculating Yeast

Improvement of l-lactic acid productivity from sweet sorghum juice by repeated batch fermentation coupled with membrane separation

Bioresource Technology ◽

10.1016/j.biortech.2016.03.095 ◽

2016 ◽

Vol 211 ◽

pp. 291-297 ◽

Cited By ~ 24

Author(s):

Yong Wang ◽

Hongyu Meng ◽

Di Cai ◽

Bin Wang ◽

Peiyong Qin ◽

...

Keyword(s):

Lactic Acid ◽

Sweet Sorghum ◽

Batch Fermentation ◽

Membrane Separation ◽

Acid Productivity ◽

Sweet Sorghum Juice ◽

Repeated Batch ◽

Lactic Acid Productivity

Ethanol production for rice vinegar by repeated batch fermentation using immobilized yeast cells

Journal of Fermentation and Bioengineering ◽

10.1016/0922-338x(90)90131-f ◽

1990 ◽

Vol 70 (6) ◽

pp. 440

Author(s):

Masahiro Tamai ◽

Takaoki Kado ◽

Tetsuo Murayama

Keyword(s):

Ethanol Production ◽

Batch Fermentation ◽

Yeast Cells ◽

Immobilized Yeast ◽

Immobilized Yeast Cells ◽

Repeated Batch ◽

Rice Vinegar