Methylmercury levels in commonly consumed fish and methylmercury exposure of children and women of childbearing age in Hong Kong, a high fish consumption community

2018 ◽  
Vol 166 ◽  
pp. 418-426 ◽  
Author(s):  
Peggy Hiu Ying Chan ◽  
Michael Ho Ming Chan ◽  
Albert Martin Li ◽  
Robert Chi Keung Cheung ◽  
Xin Ting Yu ◽  
...  
2016 ◽  
Vol 64 (11) ◽  
pp. 550-555
Author(s):  
N. Elizabeth Colvin ◽  
Pamela Lynn Mahan ◽  
Jeffrey Harris

2017 ◽  
Vol 27 (8) ◽  
pp. 530-531
Author(s):  
Chelsea Lynes ◽  
Kristin Simpson ◽  
Harley T. Davis

2016 ◽  
Vol 2016 (1) ◽  
Author(s):  
Patricia McCann* ◽  
Jill Korinek ◽  
Larry Souther ◽  
Joyce Klees ◽  
Teresa Borak ◽  
...  

2014 ◽  
Vol 135 ◽  
pp. 88-94 ◽  
Author(s):  
Nancy A. Connelly ◽  
T. Bruce Lauber ◽  
Jeff Niederdeppe ◽  
Barbara A. Knuth

2014 ◽  
Vol 18 (10) ◽  
pp. 2352-2361 ◽  
Author(s):  
Anil Nair ◽  
Melissa Jordan ◽  
Sharon Watkins ◽  
Robert Washam ◽  
Chris DuClos ◽  
...  

2010 ◽  
Vol 71 (1) ◽  
pp. 41-45 ◽  
Author(s):  
Liana C. Del Gobbo ◽  
Josephine A. Archbold ◽  
Loren D. Vanderlinden ◽  
Chris S. Eckley ◽  
Miriam L. Diamond ◽  
...  

Pregnant women's fish consumption provides both benefits and risks to the developing fetus. Docosahexaenoic acid (DHA) from fish may enhance fetal neurodevelopment, while methylmercury (MeHg) can have detrimental effects. Dietitians would benefit from information on the frequency with which fish species may be consumed to increase DHA intake among Canadian women of childbearing age, and on minimizing the risks from MeHg, especially for those who consume fish frequently. Eighteen fish species were selected for DHA and mercury analysis from retail markets in the Toronto area. Consumption scenarios using analytical results for these fish species indicate that women of childbearing age can consume nine of 18 fish species every day (14 servings a week) or often (up to four servings a week) and remain below toxicological benchmarks for mercury. Moreover, women can also attain the recommended DHA level by consuming six of those nine fish: four 75-g servings of smelt, porgie, or bluefish a week, or two 75-g servings of milkfish, silver pomfret, or tilapia a day. Our analysis indicates that the DHA level recommended for childbearing women can be attained through fish consumption alone, without the need for supplementation and without posing a risk to the woman (or the fetus) from mercury.


Author(s):  
Joeseph William Kempton ◽  
André Reynaldo Santos Périssé ◽  
Cristina Barroso Hofer ◽  
Ana Claudia Santiago de Vasconcellos ◽  
Paulo Victor de Sousa Viana ◽  
...  

In line with the 1000-day initiative and the Sustainable Development Goals (SDG) 2 and 3, we present a cross-sectional analysis of maternal health, infant nutrition, and methylmercury exposure within hard-to-reach indigenous communities in the state of Pará, Brazilian Amazon. We collected data from all women of childbearing age (i.e., 12–49) and their infants under two years old in three Munduruku communities (Sawré Muybu, Sawré Aboy, and Poxo Muybu) along the Tapajos River. We explored health outcomes through interviews, vaccine coverage and clinical assessment, and determined baseline hair methylmercury (H-Hg) levels. Hemoglobin, infant growth (Anthropometric Z scores) and neurodevelopment tests results were collected. We found that 62% of women of childbearing age exceeded the reference limit of 6.0 μg/g H-Hg (median = 7.115, IQR = 4.678), with the worst affected community (Sawré Aboy) registering an average H-Hg concentration of 12.67 μg/g. Half of infants aged under 24 months presented with anemia. Three of 16 (18.8%) infants presented H-Hg levels above 6.0 µg/g (median: 3.88; IQR = 3.05). Four of the 16 infants were found to be stunted and 38% of women overweight, evidencing possible nutritional transition. No infant presented with appropriate vaccination coverage for their age. These communities presented with an estimated Infant Mortality Rate (IMR) of 86.7/1000 live births. The highest H-Hg level (19.6 µg/g) was recorded in an 11-month-old girl who was found to have gross motor delay and anemia. This already vulnerable indigenous Munduruku community presents with undernutrition and a high prevalence of chronic methylmercury exposure in women of childbearing age. This dual public health crisis in the context of wider health inequalities has the potential to compromise the development, health and survival of the developing fetus and infant in the first two critical years of life. We encourage culturally sensitive intervention and further research to focus efforts.


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