Metabolomic analysis of meju during fermentation by ultra performance liquid chromatography-quadrupole-time of flight mass spectrometry (UPLC-Q-TOF MS)

2011 ◽  
Vol 127 (3) ◽  
pp. 1056-1064 ◽  
Author(s):  
Hee Joo Kang ◽  
Hye Jeong Yang ◽  
Min Jung Kim ◽  
Eun-Su Han ◽  
Hyun-Jin Kim ◽  
...  
2016 ◽  
Vol 8 (4) ◽  
pp. 893-903 ◽  
Author(s):  
Ying Yang ◽  
Xi Juan Zhao ◽  
Yu Pan ◽  
Zhiqin Zhou

A new UPLC-Q-TOF-MS method has been reported for the qualitative analysis and profiling of chemical compositions of Ponkan peel.


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