Method for the isolation of citric acid and malic acid in Japanese apricot liqueur for carbon stable isotope analysis

2017 ◽  
Vol 217 ◽  
pp. 112-116 ◽  
Author(s):  
Fumikazu Akamatsu ◽  
Tomokazu Hashiguchi ◽  
Yuri Hisatsune ◽  
Takaaki Oe ◽  
Takafumi Kawao ◽  
...  
2017 ◽  
Vol 12 (3) ◽  
pp. 201-208 ◽  
Author(s):  
Jingyu Huang ◽  
Eyram Norgbey ◽  
Philip N. Nkrumah ◽  
Prince A. Opoku ◽  
Theresa O. Apreku

Author(s):  
Victor H. J. M. dos Santos ◽  
Diane O. Laroque ◽  
Caroline I. Baum ◽  
Pâmela de M. Engelmann ◽  
Rogério V. Lourega ◽  
...  

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