The use of capillary electrophoresis with contactless conductivity detection for sensitive determination of stevioside and rebaudioside A in foods and beverages
2016 ◽
Vol 1447
◽
pp. 148-154
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2016 ◽
Vol 07
(11)
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pp. 737-747
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2014 ◽
Vol 37
(20)
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pp. 3000-3006
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2014 ◽
Vol 973
◽
pp. 29-32
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