Physicochemical and functional properties of leftover egg yolk granules after phosvitin extraction

Food Chemistry ◽

10.1016/j.foodchem.2018.06.033 ◽

2018 ◽

Vol 268 ◽

pp. 369-377 ◽

Cited By ~ 2

Author(s):

Meram Chalamaiah ◽

Yussef Esparza ◽

Hui Hong ◽

Feral Temelli ◽

Jianping Wu

Keyword(s):

Functional Properties ◽

Egg Yolk ◽

Yolk Granules ◽

Physicochemical And Functional Properties

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EFFECT OF PHOSPHOLIPASE A1ON THE PHYSICOCHEMICAL AND FUNCTIONAL PROPERTIES OF HEN'S EGG YOLK, PLASMA AND GRANULES

Journal of Food Biochemistry ◽

10.1111/j.1745-4514.2011.00608.x ◽

2011 ◽

Vol 37 (1) ◽

pp. 70-79 ◽

Cited By ~ 11

Author(s):

YONG-GUO JIN ◽

DAN HUANG ◽

TIAN DING ◽

MEI-HU MA ◽

DEOG-HWAN OH

Keyword(s):

Functional Properties ◽

Egg Yolk ◽

Hen’S Egg ◽

Physicochemical And Functional Properties ◽

Egg Yolk Plasma ◽

Yolk Plasma

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Physicochemical and functional properties of livetins fraction from hen egg yolk

Food Bioscience ◽

10.1016/j.fbio.2017.04.002 ◽

2017 ◽

Vol 18 ◽

pp. 38-45 ◽

Cited By ~ 23

Author(s):

Meram Chalamaiah ◽

Yussef Esparza ◽

Feral Temelli ◽

Jianping Wu

Keyword(s):

Functional Properties ◽

Egg Yolk ◽

Hen Egg Yolk ◽

Physicochemical And Functional Properties ◽

Hen Egg

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Effect of high pressure treatment on the physicochemical and functional properties of egg yolk

European Food Research and Technology ◽

10.1007/s00217-010-1286-7 ◽

2010 ◽

Vol 231 (3) ◽

pp. 371-377 ◽

Cited By ~ 20

Author(s):

Wei Yan ◽

Liwen Qiao ◽

Xiaohong Gu ◽

Junhua Li ◽

Rongrong Xu ◽

...

Keyword(s):

High Pressure ◽

Functional Properties ◽

Egg Yolk ◽

Pressure Treatment ◽

High Pressure Treatment ◽

Physicochemical And Functional Properties

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Impact of magnetic assisted freezing in the physicochemical and functional properties of egg components. Part 2: Egg yolk

Innovative Food Science & Emerging Technologies ◽

10.1016/j.ifset.2017.11.006 ◽

2018 ◽

Vol 49 ◽

pp. 176-183 ◽

Cited By ~ 7

Author(s):

F. Fernández-Martín ◽

M. Pérez-Mateos ◽

S. Dadashi ◽

C.M. Gómez-Guillén ◽

P.D. Sanz

Keyword(s):

Functional Properties ◽

Egg Yolk ◽

Egg Components ◽

Physicochemical And Functional Properties

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Physicochemical and functional properties of extruded dietary fiber from mushroom Lentinula edodes residues

Food Bioscience ◽

10.1016/j.fbio.2019.100452 ◽

2019 ◽

Vol 32 ◽

pp. 100452

Author(s):

Zihan Xue ◽

Qiqi Ma ◽

Qingwen Guo ◽

Ramesh Kumar Santhanam ◽

Xudong Gao ◽

...

Keyword(s):

Dietary Fiber ◽

Functional Properties ◽

Lentinula Edodes ◽

Physicochemical And Functional Properties

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Physicochemical and functional properties of a novel xanthan gum-lysozyme nanoparticle material prepared by high pressure homogenization

LWT ◽

10.1016/j.lwt.2021.111136 ◽

2021 ◽

Vol 143 ◽

pp. 111136

Author(s):

Yiqing Zhu ◽

Xinyang Sun ◽

Jian Ding ◽

Fengjiao Fan ◽

Peng Li ◽

...

Keyword(s):

High Pressure ◽

Functional Properties ◽

Xanthan Gum ◽

High Pressure Homogenization ◽

Nanoparticle Material ◽

Physicochemical And Functional Properties

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Modification of tea residue dietary fiber by high-temperature cooking assisted enzymatic method: Structural, physicochemical and functional properties

LWT ◽

10.1016/j.lwt.2021.111314 ◽

2021 ◽

Vol 145 ◽

pp. 111314

Author(s):

Hairong Huang ◽

Jiajun Chen ◽

Yi Chen ◽

Jianhua Xie ◽

Shuai Liu ◽

...

Keyword(s):

High Temperature ◽

Dietary Fiber ◽

Functional Properties ◽

Enzymatic Method ◽

Physicochemical And Functional Properties

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Ultrasound‐Assisted Extraction of Lychee ( Litchi chinensis Sonn.) Seed Starch: Physicochemical and Functional Properties

Starch - Stärke ◽

10.1002/star.202100092 ◽

2021 ◽

pp. 2100092

Author(s):

Fredy Morales‐Trejo ◽

Daniel Trujillo‐Ramírez ◽

Eleazar Aguirre‐Mandujano ◽

Consuelo Lobato‐Calleros ◽

E. Jaime Vernon‐Carter ◽

...

Keyword(s):

Functional Properties ◽

Ultrasound Assisted Extraction ◽

Litchi Chinensis ◽

Assisted Extraction ◽

Ultrasound Assisted ◽

Physicochemical And Functional Properties

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Physicochemical and functional properties of two cowpea cultivars grown in temperate Indian climate

Cogent Food & Agriculture ◽

10.1080/23311932.2015.1099418 ◽

2015 ◽

Vol 1 (1) ◽

pp. 1099418 ◽

Cited By ~ 6

Author(s):

Saima Hamid ◽

Sabeera Muzzafar ◽

Idrees Ahmed Wani ◽

Farooq Ahmad Masoodi ◽

Fatih Yildiz

Keyword(s):

Functional Properties ◽

Cowpea Cultivars ◽

Physicochemical And Functional Properties

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Physicochemical and functional properties of yeast fermented brown rice flour

Journal of Food Science and Technology ◽

10.1007/s13197-014-1661-7 ◽

2014 ◽

Vol 52 (9) ◽

pp. 5534-5545 ◽

Cited By ~ 23

Author(s):

Muna Ilowefah ◽

Jamilah Bakar ◽

Hasanah M. Ghazali ◽

Ahmed Mediani ◽

Kharidah Muhammad

Keyword(s):

Functional Properties ◽

Brown Rice ◽

Rice Flour ◽

Brown Rice Flour ◽

Physicochemical And Functional Properties

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