Corrigendum to “The effect of the excitation light intensity during on-line monitoring of biodiesel by fluorescence spectroscopy” [Fuel 193 (2017) 395–400]

Fuel ◽  
2018 ◽  
Vol 213 ◽  
pp. 206
Author(s):  
Flávio S. Michels ◽  
Magno A.G. Trindade ◽  
Evaristo A. Falcão ◽  
Rita C.A. Guimarães ◽  
Samuel L. Oliveira ◽  
...  
Fuel ◽  
2017 ◽  
Vol 193 ◽  
pp. 395-400 ◽  
Author(s):  
Flávio S. Michels ◽  
Magno A.G. Trindade ◽  
Evaristo A. Falcão ◽  
Rita C.A. Guimarães ◽  
Samuel L. Oliveira ◽  
...  

1987 ◽  
Vol 36 (6) ◽  
pp. 362-366 ◽  
Author(s):  
Masayuki KUNUGI ◽  
Tsuguo MIZOGUCHI ◽  
Chiaki NAKATOMI ◽  
Norio YAMAGUCHI

2020 ◽  
Vol 23 ◽  
pp. 02007
Author(s):  
Natalia Yu. Grigoryeva ◽  
Anna A. Liss

Cyanobacteria are photosynthetic microorganisms that possess a high potential for innovative applications in agriculture, food production, cosmeticals, wastewater remediation, biofuels, antioxidative enzymes production, etc. During the industrial cultivation of cyanobacteria several parameters as growth rate, physiological state and algological purity of the culture should be controled permanently. One of the methods that can provide on-line monitoring of cyanobacterial cultures and further process automatization is a fluorescence spectroscopy. In this work several fluorescence techniques are analysed and their possible adaptation for biotechnological applications is suggested.


Fuel ◽  
2015 ◽  
Vol 145 ◽  
pp. 109-115 ◽  
Author(s):  
T. Izida ◽  
L. Bussler ◽  
J.R. Silva ◽  
L.H.C. Andrade ◽  
E. Simionatto ◽  
...  

2016 ◽  
Vol 2 (4) ◽  
pp. 749-760 ◽  
Author(s):  
Y. Shutova ◽  
A. Baker ◽  
J. Bridgeman ◽  
R. K. Henderson

There is a need for a rapid and robust method of organic matter (OM) monitoring during drinking water treatment.


1998 ◽  
Vol 51 (1-3) ◽  
pp. 273-277 ◽  
Author(s):  
C Lindemann ◽  
S Marose ◽  
H.O Nielsen ◽  
T Scheper

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