Characterization of five Indonesian mangoes using gas chromatography–mass spectrometry-based metabolic profiling and sensory evaluation

Author(s):  
Miwa Sato ◽  
Muhammad Maulana Malikul Ikram ◽  
Hardaning Pranamuda ◽  
Waqif Agusta ◽  
Sastia Prama Putri ◽  
...  
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