Comparative evaluation of fermentative hydrogen production using Enterobacter cloacae and mixed culture: Effect of Pd (II) ion and phytogenic palladium nanoparticles

2014 ◽  
Vol 192 ◽  
pp. 87-95 ◽  
Author(s):  
Sundaresan Mohanraj ◽  
Krishnasamy Anbalagan ◽  
Shanmugam Kodhaiyolii ◽  
Velan Pugalenthi
Keyword(s):  
Hydrogen Production ◽  
Mixed Culture ◽  
Palladium Nanoparticles ◽  
Comparative Evaluation ◽  
Enterobacter Cloacae ◽  
Fermentative Hydrogen Production ◽  
Fermentative Hydrogen ◽  
Effect Of Pd

Caproate formation in mixed-culture fermentative hydrogen production

2010 ◽  
Vol 101 (24) ◽  
pp. 9550-9559 ◽  
Author(s):  
Hong-Bo Ding ◽  
Giin-Yu Amy Tan ◽  
Jing-Yuan Wang
Keyword(s):  
Hydrogen Production ◽  
Mixed Culture ◽  
Fermentative Hydrogen Production ◽  
Fermentative Hydrogen

Fermentative hydrogen production using wheat flour hydrolysate by mixed culture

2015 ◽  
Vol 40 (13) ◽  
pp. 4474-4480 ◽  
Author(s):  
Wei Han ◽  
Xiaonan Wang ◽  
Lan Ye ◽  
Jingang Huang ◽  
Junhong Tang ◽  
...  
Keyword(s):  
Hydrogen Production ◽  
Mixed Culture ◽  
Wheat Flour ◽  
Fermentative Hydrogen Production ◽  
Fermentative Hydrogen

scholarly journals Bioaugmentation enhances dark fermentative hydrogen production in cultures exposed to short-term temperature fluctuations

2019 ◽  
Vol 104 (1) ◽  
pp. 439-449
Author(s):  
Onyinye Okonkwo ◽  
Renaud Escudie ◽  
Nicolas Bernet ◽  
Rahul Mangayil ◽  
Aino-Maija Lakaniemi ◽  
...  
Keyword(s):  
Hydrogen Production ◽  
Mixed Culture ◽  
Temperature Fluctuation ◽  
Temperature Fluctuations ◽  
Mixed Cultures ◽  
Short Term ◽  
Fermentative Hydrogen Production ◽  
Fermentative Hydrogen ◽  
The Impact

AbstractHydrogen-producing mixed cultures were subjected to a 48-h downward or upward temperature fluctuation from 55 to 35 or 75 °C. Hydrogen production was monitored during the fluctuations and for three consecutive batch cultivations at 55 °C to evaluate the impact of temperature fluctuations and bioaugmentation with synthetic mixed culture of known H2 producers either during or after the fluctuation. Without augmentation, H2 production was significantly reduced during the downward temperature fluctuation and no H2 was produced during the upward fluctuation. H2 production improved significantly during temperature fluctuation when bioaugmentation was applied to cultures exposed to downward or upward temperatures. However, when bioaugmentation was applied after the fluctuation, i.e., when the cultures were returned to 55 °C, the H2 yields obtained were between 1.6 and 5% higher than when bioaugmentation was applied during the fluctuation. Thus, the results indicate the usefulness of bioaugmentation in process recovery, especially if bioaugmentation time is optimised.

scholarly journals Phytosynthesized iron nanoparticles: effects on fermentative hydrogen production by Enterobacter cloacae DH-89

2015 ◽  
Vol 38 (6) ◽  
pp. 1533-1538 ◽  
Author(s):  
DHRUBAJYOTI NATH ◽  
AJAY KUMAR MANHAR ◽  
KULDEEP GUPTA ◽  
DEVABRATA SAIKIA ◽  
SHYMAL KUMAR DAS ◽  
...  
Keyword(s):  
Hydrogen Production ◽  
Iron Nanoparticles ◽  
Enterobacter Cloacae ◽  
Fermentative Hydrogen Production ◽  
Fermentative Hydrogen
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