Amelioration of hyperglycemia by Rubus occidentalis (black raspberry) and increase in short-chain fatty acids producing bacteria
2019 ◽
Vol 54
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pp. 433-439
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1994 ◽
Vol 92
(4)
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pp. 629-635
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Keyword(s):
Keyword(s):
Keyword(s):
Keyword(s):
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