scholarly journals 299 A genome-wide association study identifies a novel susceptibility locus for total IgE in a Japanese population from Tohoku Medical Megabank cohort study

2018 ◽  
Vol 138 (5) ◽  
pp. S51
Author(s):  
K. Shido ◽  
K. Kojima ◽  
K. Yamasaki ◽  
O. Gervais ◽  
W. Yen ◽  
...  
2021 ◽  
Author(s):  
Yasuo Takahashi ◽  
Keiko Yamazaki ◽  
Yoichiro Kamatani ◽  
Michiaki Kubo ◽  
Koichi Matsuda ◽  
...  

Abstract Numerous genetic variants associated with hypertension and blood pressure are known, but there is a paucity of evidence from genetic studies of resistant hypertension, especially in the Asian populations. To identify novel genetic loci associated with resistant hypertension in the Japanese population, we conducted a genome-wide association study with 2,705 resistant hypertension cases and 21,296 mild hypertension controls, all from BioBank Japan. We identified one novel susceptibility locus, rs1442386 on chromosome 18p11.3 (DLGAP1), achieving genome-wide significance (odds ratio (95% CI) = 0.85 (0.81–0.90), P = 3.75 × 10−8) and 17 loci showing suggestive association, including rs62525059 of 8q24.3 (CYP11B2). We further detected biological processes associated with resistant hypertension, including chemical synaptic transmission, regulation of transmembrane transport, neuron development and neurological system processes, highlighting the importance of the nervous system. This study provides insights into the etiology of resistant hypertension in the Japanese population.


2021 ◽  
pp. 1-37
Author(s):  
Taro Suzuki ◽  
Yasuyuki Nakamura ◽  
Yukio Doi ◽  
Akira Narita ◽  
Atsushi Shimizu ◽  
...  

Abstract Differences in individual eating habits may be influenced by genetic factors, in addition to cultural, social, or environmental factors. Previous studies suggested that genetic variants within sweet taste receptor genes family were associated with sweet taste perception and the intake of sweet foods. The aim of this study was to conduct a genome-wide association study (GWAS) to find genetic variations that affect confection consumption in a Japanese population. We analyzed GWAS data on sweets consumption using 14,073 participants from the Japan Multi-Institutional Collaborative Cohort study. We used a semi-quantitative food frequency questionnaire to estimate food intake that was validated previously. Association of the imputed variants with sweets consumption was performed by linear regression analysis with adjustments for age, sex, total energy intake and principal component analysis components 1 to 3. Furthermore, the analysis was repeated adjusting for alcohol intake (g/day) in addition to the above-described variables. We found 418 single nucleotide polymorphisms (SNPs) located in 12q24 that were associated with sweets consumption. SNPs with the 10 lowest P-values were located on nine genes including at the BRAP, ACAD10, and ALDH2 regions on 12q24.12-13. After adjustment for alcohol intake, no variant was associated with sweets intake with genome-wide significance. In conclusion, we found a significant number of SNPs located on 12q24 genes that were associated with sweets intake before adjustment for alcohol intake. However, all of them lost statistical significance after adjustment for alcohol intake.


2009 ◽  
Vol 55 (2) ◽  
pp. 91-96 ◽  
Author(s):  
Takeshi Otowa ◽  
Hisashi Tanii ◽  
Nagisa Sugaya ◽  
Eiji Yoshida ◽  
Ken Inoue ◽  
...  

2012 ◽  
Vol 129 (3) ◽  
pp. 840-845.e21 ◽  
Author(s):  
Mark Granada ◽  
Jemma B. Wilk ◽  
Marina Tuzova ◽  
David P. Strachan ◽  
Stephan Weidinger ◽  
...  

2010 ◽  
Vol 42 (10) ◽  
pp. 902-905 ◽  
Author(s):  
Pirro G Hysi ◽  
Terri L Young ◽  
David A Mackey ◽  
Toby Andrew ◽  
Alberto Fernández-Medarde ◽  
...  

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