Effect of slaughter season on fatty acid composition, conjugated linoleic acid isomers and nutritional value of intramuscular fat in Barrosã-PDO veal

Cristina M.M. Alfaia; Matilde L.F. Castro; Susana I.V. Martins; Ana P.V. Portugal; Susana P.A. Alves; Carlos M.G.A. Fontes; Rui J.B. Bessa; José A.M. Prates

doi:10.1016/j.meatsci.2006.06.013

Effect of slaughter season on fatty acid composition, conjugated linoleic acid isomers and nutritional value of intramuscular fat in Barrosã-PDO veal

Meat Science ◽

10.1016/j.meatsci.2006.06.013 ◽

2007 ◽

Vol 75 (1) ◽

pp. 44-52 ◽

Cited By ~ 41

Author(s):

Cristina M.M. Alfaia ◽

Matilde L.F. Castro ◽

Susana I.V. Martins ◽

Ana P.V. Portugal ◽

Susana P.A. Alves ◽

...

Keyword(s):

Fatty Acid Composition ◽

Fatty Acid ◽

Linoleic Acid ◽

Conjugated Linoleic Acid ◽

Acid Composition ◽

Nutritional Value ◽

Intramuscular Fat

Download Full-text

Effect of slaughter season and muscle type on the fatty acid composition, including conjugated linoleic acid isomers, and nutritional value of intramuscular fat in organic beef

Journal of the Science of Food and Agriculture ◽

10.1002/jsfa.5648 ◽

2012 ◽

Vol 92 (12) ◽

pp. 2428-2435 ◽

Cited By ~ 11

Author(s):

José M Pestana ◽

Ana SH Costa ◽

Susana V Martins ◽

Cristina M Alfaia ◽

Susana P Alves ◽

...

Keyword(s):

Fatty Acid Composition ◽

Fatty Acid ◽

Linoleic Acid ◽

Conjugated Linoleic Acid ◽

Acid Composition ◽

Nutritional Value ◽

Intramuscular Fat ◽

Muscle Type

Download Full-text

Influence of slaughter season and muscle type on fatty acid composition, conjugated linoleic acid isomeric distribution and nutritional quality of intramuscular fat in Arouquesa-PDO veal

Meat Science ◽

10.1016/j.meatsci.2007.02.023 ◽

2007 ◽

Vol 76 (4) ◽

pp. 787-795 ◽

Cited By ~ 15

Author(s):

Cristina P.M. Alfaia ◽

Matilde L.F. Castro ◽

Susana I.V. Martins ◽

Ana P.V. Portugal ◽

Susana P.A. Alves ◽

...

Keyword(s):

Fatty Acid Composition ◽

Fatty Acid ◽

Linoleic Acid ◽

Conjugated Linoleic Acid ◽

Acid Composition ◽

Nutritional Quality ◽

Intramuscular Fat ◽

Muscle Type ◽

Isomeric Distribution

Download Full-text

Fatty acid composition, including conjugated linoleic acid, of intramuscular fat from steers offered grazed grass, grass silage, or concentrate-based diets.

Journal of Animal Science ◽

10.2527/2000.78112849x ◽

2000 ◽

Vol 78 (11) ◽

pp. 2849 ◽

Cited By ~ 397

Author(s):

P French ◽

C Stanton ◽

F Lawless ◽

E G O'Riordan ◽

F J Monahan ◽

...

Keyword(s):

Fatty Acid Composition ◽

Fatty Acid ◽

Linoleic Acid ◽

Conjugated Linoleic Acid ◽

Acid Composition ◽

Intramuscular Fat ◽

Grass Silage

Download Full-text

Survey on conjugated linoleic acid (CLA) content and fatty acid composition of Grana Padano cheese produced in different seasons and areas

Italian Journal of Animal Science ◽

10.4081/ijas.2009.531 ◽

2009 ◽

Vol 8 (4) ◽

pp. 531-540 ◽

Cited By ~ 6

Author(s):

Aldo Prandini ◽

Samantha Sigolo ◽

Carla Cerioli ◽

Gianfranco Piva

Keyword(s):

Fatty Acid Composition ◽

Fatty Acid ◽

Linoleic Acid ◽

Conjugated Linoleic Acid ◽

Acid Composition ◽

Different Seasons ◽

Grana Padano ◽

Grana Padano Cheese

Download Full-text

Conjugated Linoleic Acid (Cla) Concentration and Fatty Acid Composition of Brazilian Fermented Dairy Products

Journal of Nutrition & Food Sciences ◽

10.4172/2155-9600.1000403 ◽

2015 ◽

Vol 05 (05) ◽

Cited By ~ 1

Author(s):

Jéssica LOB Suellen MGM ◽

Josevan S Ana SMB

Keyword(s):

Fatty Acid Composition ◽

Fatty Acid ◽

Linoleic Acid ◽

Conjugated Linoleic Acid ◽

Acid Composition ◽

Dairy Products ◽

Fermented Dairy Products ◽

Fermented Dairy

Download Full-text

Effect of dietary conjugated linoleic acid on the fatty acid composition of egg yolk, plasma and liver as well as hepatic stearoyl-coenzyme A desaturase activity and gene expression in laying hens

Poultry Science ◽

10.1093/ps/84.12.1886 ◽

2005 ◽

Vol 84 (12) ◽

pp. 1886-1892 ◽

Cited By ~ 14

Author(s):

X.G. Shang ◽

F.L. Wang ◽

D.F. Li ◽

J.D. Yin ◽

X.J. Li ◽

...

Keyword(s):

Gene Expression ◽

Fatty Acid Composition ◽

Fatty Acid ◽

Linoleic Acid ◽

Conjugated Linoleic Acid ◽

Acid Composition ◽

Desaturase Activity ◽

Egg Yolk ◽

Dietary Conjugated Linoleic Acid ◽

Egg Yolk Plasma

Download Full-text

Selected Nutrient Contents, Fatty Acid Composition, Including Conjugated Linoleic Acid, and Retention Values in Separable Lean from Lamb Rib Loins As Affected by External Fat and Cooking Method

Journal of Agricultural and Food Chemistry ◽

10.1021/jf030696q ◽

2004 ◽

Vol 52 (16) ◽

pp. 5187-5194 ◽

Cited By ~ 23

Author(s):

Anna Badiani ◽

Lara Montellato ◽

Davide Bochicchio ◽

Paola Anfossi ◽

Emanuela Zanardi ◽

...

Keyword(s):

Fatty Acid Composition ◽

Fatty Acid ◽

Linoleic Acid ◽

Conjugated Linoleic Acid ◽

Acid Composition ◽

Cooking Method ◽

Nutrient Contents

Download Full-text

The effect of using different probiotic cultures on conjugated linoleic acid (CLA) concentration and fatty acid composition of white pickle cheese

International Journal of Food Sciences and Nutrition ◽

10.3109/09637486.2011.643295 ◽

2011 ◽

Vol 63 (5) ◽

pp. 610-615 ◽

Cited By ~ 8

Author(s):

Oguz Gursoy ◽

A. Kemal Seckin ◽

Ozer Kinik ◽

Ayşe Demet Karaman

Keyword(s):

Fatty Acid Composition ◽

Fatty Acid ◽

Linoleic Acid ◽

Conjugated Linoleic Acid ◽

Acid Composition

Download Full-text

Fatty acid composition, including isomeric profile of conjugated linoleic acid, and cholesterol in Mertolenga-PDO beef

Journal of the Science of Food and Agriculture ◽

10.1002/jsfa.2596 ◽

2006 ◽

Vol 86 (13) ◽

pp. 2196-2205 ◽

Cited By ~ 13

Author(s):

Cristina MM Alfaia ◽

Mário AG Quaresma ◽

Matilde LF Castro ◽

Susana IV Martins ◽

Ana PV Portugal ◽

...

Keyword(s):

Fatty Acid Composition ◽

Fatty Acid ◽

Linoleic Acid ◽

Conjugated Linoleic Acid ◽

Acid Composition

Download Full-text

Effect of dietary conjugated linoleic acid (CLA) supplementation on CLA isomers content and fatty acid composition of dry-cured Parma ham

Meat Science ◽

10.1016/j.meatsci.2005.01.014 ◽

2005 ◽

Vol 70 (2) ◽

pp. 285-291 ◽

Cited By ~ 18

Author(s):

D.P. Lo Fiego ◽

P. Macchioni ◽

P. Santoro ◽

G. Pastorelli ◽

C. Corino

Keyword(s):

Fatty Acid Composition ◽

Fatty Acid ◽

Linoleic Acid ◽

Conjugated Linoleic Acid ◽

Acid Composition ◽

Parma Ham ◽

Dietary Conjugated Linoleic Acid ◽

Cla Isomers

Download Full-text