Conjugated Linoleic Acid (Cla) Concentration and Fatty Acid Composition of Brazilian Fermented Dairy Products
2015 ◽
Vol 05
(05)
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Keyword(s):
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2009 ◽
Vol 8
(4)
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pp. 531-540
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2004 ◽
Vol 52
(16)
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pp. 5187-5194
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Keyword(s):
2011 ◽
Vol 63
(5)
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pp. 610-615
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Keyword(s):
2006 ◽
Vol 86
(13)
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pp. 2196-2205
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Keyword(s):
2011 ◽
Vol 82
(3)
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pp. 434-440
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