A novel acid polysaccharide from fermented broth of Pleurotus citrinopileatus: Hypoglycemic activity in vitro and chemical structure

2020 ◽  
Vol 1220 ◽  
pp. 128717
Author(s):  
YaLi Hao ◽  
HuiQing Sun ◽  
XiaoJing Zhang ◽  
LingRan Wu ◽  
ZhenYuan Zhu
2017 ◽  
Vol 30 (11) ◽  
pp. 2046-2059 ◽  
Author(s):  
Jie Liu ◽  
Grace Patlewicz ◽  
Antony J. Williams ◽  
Russell S. Thomas ◽  
Imran Shah

The photoconversions of phytochrome, P r ⇌ P fr , occur both in vivo and in vitro . Structural differences between P r and P fr are discussed for chromophore and apoprotein. The chemical structure of the P r chromophore has been established. The P fr chromophore was recently demonstrated to be the 15 E isomer. The red shift of absorption to 730 nm in native P fr is discussed as interaction between chromophore and apoprotein. The nature of this interaction is still unknown. Small changes in the apoprotein surface are of particular interest because they could be part of the signal chain in photoperception.


1972 ◽  
Vol 20 (4) ◽  
pp. 279-292 ◽  
Author(s):  
D. BAYLINK ◽  
J. WERGEDAL ◽  
E. THOMPSON

In both ground sections and demineralized frozen sections of the rat tibial cortex, osteoid but not mature bone matrix stained for proteinpolysaccharides with the Alcian Blue and toluidine blue techniques. The loss of proteinpolysaccharide staining occurred precisely at the mineralizing front, which was identified by in vivo lead or procion markers, not only in normal animals but also in animals in which osteoid width was either increasing or decreasing. In vitro, both proteases and saccharidases abolished proteinpolysaccharide staining of osteoid. Critical electrolyte concentration and other procedures indicated that the major acid polysaccharide component in osteoid is chondroitin sulfate. Consistent with these findings, electron microprobe analyses revealed that sulfur concentration was high in osteoid but dropped abruptly as calcium concentration increased at the mineralizing front. The precise synchronization between loss of proteinpolysaccharides and onset of mineralization under various experimental conditions provides strong indirect evidence that the loss of these macromolecules is somehow involved in initiation of mineralization in bone.


2018 ◽  
Vol 9 (4) ◽  
pp. 2300-2312 ◽  
Author(s):  
Yun Tang ◽  
Zhen-Yuan Zhu ◽  
Yao Liu ◽  
Huiqing Sun ◽  
Qiao-Ying Song ◽  
...  

An acid polysaccharide, named R-PL, was extracted from rose buds by hot water (80 °C) extraction and purified by Sephadex G-200.


2018 ◽  
Vol 83 ◽  
pp. 348-354 ◽  
Author(s):  
Inmaculada Mateos-Aparicio ◽  
Giulia Martera ◽  
Isabel Goñi ◽  
María-José Villanueva-Suárez ◽  
Araceli Redondo-Cuenca

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