Evaluation of gamma irradiation and frozen storage on microbial load and physico-chemical quality of turkey breast meat

2013 ◽  
Vol 85 ◽  
pp. 243-245 ◽  
Author(s):  
M. Jouki
Keyword(s):  
Gamma Irradiation ◽  
Frozen Storage ◽  
Microbial Load ◽  
Chemical Quality ◽  
Breast Meat ◽  
Physico Chemical

Microbial decontamination by low dose gamma irradiation and its impact on the physico-chemical quality of peppermint (Mentha piperita)

2011 ◽  
Vol 80 (4) ◽  
pp. 604-607 ◽  
Author(s):  
Hasna Machhour ◽  
Ismail El Hadrami ◽  
Boujamaa Imziln ◽  
Mohamed Mouhib ◽  
Mostafa Mahrouz
Keyword(s):  
Gamma Irradiation ◽  
Low Dose ◽  
Mentha Piperita ◽  
Chemical Quality ◽  
Physico Chemical

scholarly journals Study of Physico-Chemical Quality of the Surface Waters of the Estuary of the Western Basin of the Oued Oum Errabia-Morocco

2017 ◽  
Vol 10 (05) ◽  
pp. 41-49 ◽  
Author(s):  
Y. Asfers ◽  
H. Taouil ◽  
A. Amine, ◽  
S. Elanz ◽  
S. Ibn Ahmed
Keyword(s):  
Surface Waters ◽  
Chemical Quality ◽  
Western Basin ◽  
Physico Chemical
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