Study of the effect of different fiber coatings and extraction conditions on dry cured ham volatile compounds extracted by solid-phase microextraction (SPME)

M. Garcia-Esteban; D. Ansorena; I. Astiasarán; J. Ruiz

doi:10.1016/j.talanta.2004.03.007

Study of the effect of different fiber coatings and extraction conditions on dry cured ham volatile compounds extracted by solid-phase microextraction (SPME)

Talanta ◽

10.1016/j.talanta.2004.03.007 ◽

2004 ◽

Vol 64 (2) ◽

pp. 458-466 ◽

Cited By ~ 71

Author(s):

M. Garcia-Esteban ◽

D. Ansorena ◽

I. Astiasarán ◽

J. Ruiz

Keyword(s):

Volatile Compounds ◽

Solid Phase Microextraction ◽

Solid Phase ◽

Dry Cured Ham ◽

Fiber Coatings

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Comparison of simultaneous distillation extraction(SDE) and solid-phase microextraction(SPME) for the analysis of volatile compounds in dry-cured ham

Journal of the Science of Food and Agriculture ◽

10.1002/jsfa.1826 ◽

2004 ◽

Vol 84 (11) ◽

pp. 1364-1370 ◽

Cited By ~ 38

Author(s):

Marta Garcia-Esteban ◽

Diana Ansorena ◽

Iciar Astiasaran ◽

Diana Martin ◽

Jorge Ruiz

Keyword(s):

Volatile Compounds ◽

Solid Phase Microextraction ◽

Solid Phase ◽

Dry Cured Ham ◽

Simultaneous Distillation Extraction

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Monitoring volatile compounds during dry-cured ham ripening by solid-phase microextraction coupled to a new direct-extraction device

Journal of Chromatography A ◽

10.1016/s0021-9673(02)00139-5 ◽

2002 ◽

Vol 963 (1-2) ◽

pp. 83-88 ◽

Cited By ~ 58

Author(s):

A.I Andrés ◽

R Cava ◽

J Ruiz

Keyword(s):

Volatile Compounds ◽

Solid Phase Microextraction ◽

Solid Phase ◽

Direct Extraction ◽

Dry Cured Ham ◽

Extraction Device

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Dual-fiber solid-phase microextraction coupled with gas chromatography–mass spectrometry for the analysis of volatile compounds in traditional Chinese dry-cured ham

Journal of Chromatography B ◽

10.1016/j.jchromb.2020.121994 ◽

2020 ◽

Vol 1140 ◽

pp. 121994

Author(s):

Huan Liu ◽

Junlong Huang ◽

Qingkun Hu ◽

Yan Ping Chen ◽

Keqiang Lai ◽

...

Keyword(s):

Mass Spectrometry ◽

Gas Chromatography ◽

Volatile Compounds ◽

Solid Phase Microextraction ◽

Solid Phase ◽

Gas Chromatography Mass Spectrometry ◽

Chromatography Mass Spectrometry ◽

Dry Cured Ham

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Optimisation of solid phase microextraction (SPME) for the analysis of volatile compounds in dry-cured ham

Journal of the Science of Food and Agriculture ◽

10.1002/jsfa.1249 ◽

2002 ◽

Vol 82 (14) ◽

pp. 1703-1709 ◽

Cited By ~ 59

Author(s):

María Pia Gianelli ◽

Mónica Flores ◽

Fidel Toldrá

Keyword(s):

Volatile Compounds ◽

Solid Phase Microextraction ◽

Solid Phase ◽

Dry Cured Ham

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Analysis of Volatile Compounds from Siraitia grosvenorii by Headspace Solid-Phase Microextraction and Gas Chromatography-Quadrupole Time-of-Flight Mass Spectrometry

Journal of Chromatographic Science ◽

10.1093/chromsci/bmu012 ◽

2014 ◽

Vol 53 (1) ◽

pp. 1-7 ◽

Cited By ~ 6

Author(s):

Y. Xia ◽

F. Zhang ◽

W. Wang ◽

Y. Guo

Keyword(s):

Mass Spectrometry ◽

Gas Chromatography ◽

Volatile Compounds ◽

Solid Phase Microextraction ◽

Solid Phase ◽

Time Of Flight ◽

Headspace Solid Phase Microextraction ◽

Flight Mass Spectrometry ◽

Siraitia Grosvenorii

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Determination of Agarwood volatile compounds from selected Aquilaria species plantation extracted by Headspace-Solid Phase Microextraction (HS-SPME) method

IOP Conference Series Materials Science and Engineering ◽

10.1088/1757-899x/368/1/012023 ◽

2018 ◽

Vol 368 ◽

pp. 012023

Author(s):

J Abd Majid ◽

AH Hazandy ◽

MT Paridah ◽

MA Nor Azah ◽

J Mailina ◽

...

Keyword(s):

Volatile Compounds ◽

Solid Phase Microextraction ◽

Solid Phase ◽

Headspace Solid Phase Microextraction

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Determining Chemical Activity of (Semi)volatile Compounds by Headspace Solid-Phase Microextraction

Analytical Chemistry ◽

10.1021/ac061880o ◽

2007 ◽

Vol 79 (7) ◽

pp. 2869-2876 ◽

Cited By ~ 36

Author(s):

Charlotte N. Legind ◽

Ulrich Karlson ◽

Joel G. Burken ◽

Fredrik Reichenberg ◽

Philipp Mayer

Keyword(s):

Volatile Compounds ◽

Solid Phase Microextraction ◽

Solid Phase ◽

Chemical Activity ◽

Headspace Solid Phase Microextraction

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Profile of Volatile Compounds in 11 Brandies by Headspace Solid-Phase Microextraction Followed by Gas Chromatography-Mass Spectrometry

Journal of Food Science ◽

10.1111/j.1750-3841.2008.01029.x ◽

2009 ◽

Vol 74 (2) ◽

pp. C90-C99 ◽

Cited By ~ 41

Author(s):

Y. Zhao ◽

Y. Xu ◽

J. Li ◽

W. Fan ◽

W. Jiang

Keyword(s):

Mass Spectrometry ◽

Gas Chromatography ◽

Volatile Compounds ◽

Solid Phase Microextraction ◽

Solid Phase ◽

Gas Chromatography Mass Spectrometry ◽

Headspace Solid Phase Microextraction ◽

Chromatography Mass Spectrometry

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Solid-phase microextraction gas chromatography–mass spectrometry (HS-SPME-GC–MS) determination of volatile compounds in orujo spirits: Multivariate chemometric characterisation

Food Chemistry ◽

10.1016/j.foodchem.2009.04.105 ◽

2010 ◽

Vol 118 (2) ◽

pp. 456-461 ◽

Cited By ~ 31

Author(s):

S. García-Martín ◽

C. Herrero ◽

R.M. Peña ◽

J. Barciela

Keyword(s):

Mass Spectrometry ◽

Gas Chromatography ◽

Volatile Compounds ◽

Solid Phase Microextraction ◽

Solid Phase ◽

Gas Chromatography Mass Spectrometry ◽

Chromatography Mass Spectrometry

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Simultaneous determination of traces of hydrophilic and volatile compounds in water by solid-phase microextraction and GC/MS.

BUNSEKI KAGAKU ◽

10.2116/bunsekikagaku.50.685 ◽

2001 ◽

Vol 50 (10) ◽

pp. 685-693 ◽

Cited By ~ 3

Author(s):

Terumi MIYAZAKI ◽

Kiwao KADOKAMI ◽

Hideyuki TUKAMOTO

Keyword(s):

Volatile Compounds ◽

Simultaneous Determination ◽

Solid Phase Microextraction ◽

Solid Phase

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