scholarly journals Using an online learning module to teach nursing students about food insecurity as a social determinant of health

2020 ◽  
Vol 15 (4) ◽  
pp. 241-244
Author(s):  
Elizabeth Riley ◽  
Lauren Haggard-Duff ◽  
Christopher R. Long
2016 ◽  
Vol 23 (14) ◽  
pp. 1863-1871 ◽  
Author(s):  
Rebekah Graham ◽  
Ottilie Stolte ◽  
Darrin Hodgetts ◽  
Kerry Chamberlain

The dominant research approach to both food insecurity and charitable meal provision is nutritionistic, deficit-orientated and ignores wider socio-economic issues. This reinforces existing power dynamics and overlooks the agency of people living food-insecure lives. We critique this dominant approach and draw on the everyday experiences of families facing food insecurity to ground an alternative approach that emphasises food as a social determinant of health.


2018 ◽  
Vol 67 (3) ◽  
pp. 421-424 ◽  
Author(s):  
Jennifer A. Pooler ◽  
Heather Hartline‐Grafton ◽  
Marydale DeBor ◽  
Rebecca L. Sudore ◽  
Hilary K. Seligman

Author(s):  
Jennifer Grenier ◽  
Nicole Wynn

Food insecurity is a social issue that is becoming more common across the nation. Individuals identified as food insecure may not have enough food in quantity and/or quality, and they may likely have limited access to obtain the food they need. Food insecurity is one social determinant of health, or a social condition that impacts a person’s good health. This article offers a brief overview of food insecurity and describes The Rush Surplus Project, developed in 2015 by concerned nurses within the Rush healthcare system to address the issue of food insecurity in surrounding communities on the west side of Chicago, Illinois. This project decreases hospital food waste by donating food to local shelters for redistribution to individuals in need. The authors offer implications for nursing and health systems concerned with food insecurity and conclude with a summary detailing next steps in progress at Rush University Medical Center.


2021 ◽  
Vol 5 (Supplement_1) ◽  
pp. 136-136
Author(s):  
Judith Gonyea ◽  
Arden O'Donnell ◽  
Alexaandra Curley

Abstract Poverty and food insecurity are associated with poor health in later life. Although housing is recognized as a social determinant of health; relatively little research has explored food insecurity in the marginalized population of older subsidized housing residents. In this study, we examined factors associated with food insecurity and particularly how social connectedness was associated with food insecurity. We hypothesized that social connection measures (i.e., loneliness, sense of belonging) independent of sociodemographic, health and food program variables would contribute to food insecurity. Our data are from interviews with 216 residents ages 55-plus (50% Black, 45% LatinX). The 6-item USDA Household Food Security Survey found high rates of food insecurity, 40% for ages 55-69 and 20% for ages 70-plus. Multivariate logistic regression models revealed that loneliness was significantly related to food insecurity even after other factors were controlled. Discussion centers on strategies for addressing social risk factors to ameliorate food insecurity.


2016 ◽  
Vol 94 (suppl_5) ◽  
pp. 28-28
Author(s):  
C. B. Winder ◽  
S. J. LeBlanc ◽  
D. B. Haley ◽  
K. D. Lissemore ◽  
M. A. Godkin ◽  
...  

Author(s):  
Leanne M. Delaney ◽  
Victoria R. Williams ◽  
Nick Tomiczek ◽  
Lawrence Robinson ◽  
Alex Kiss ◽  
...  

Abstract A policy mandating the completion of an online learning module for healthcare workers intending to decline influenza immunization was associated with a nearly 25% relative increase in immunization and significant reduction in healthcare-associated influenza. In the absence of mandatory vaccination, this model may help to augment severe acute respiratory coronavirus virus 2 (SARS-CoV-2) vaccine efforts.


2021 ◽  
Vol 21 (1) ◽  
Author(s):  
Julie Maslowsky ◽  
C. Emily Hendrick ◽  
Haley Stritzel

Abstract Background Early childbearing is associated with adverse health and well-being throughout the life course for women in the United States. As education continues to be a modifiable social determinant of health after a young woman gives birth, the association of increased educational attainment with long-term health for women who begin childbearing as teenagers is worthy of investigation. Methods Data are from 301 mothers in the National Longitudinal Survey of Youth 1979 who gave birth prior to age 19. We estimated path models to assess women’s incomes, partner characteristics, and health behaviors at age 40 as mediators of the relationship between their educational attainment and self-rated general health at age 50. Results After accounting for observed background factors that select women into early childbearing and lower educational attainment, higher levels of education (high school diploma and GED attainment vs. no degree) were indirectly associated with higher self-rated health at age 50 via higher participant income at age 40. Conclusions As education is a social determinant of health that is amenable to intervention after a teen gives birth, our results are supportive of higher educational attainment as a potential pathway to improving long-term health outcomes of women who begin childbearing early.


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