Hazardous chemicals emergencies in Poland in 2005–2006—Possible public and occupational health impacts

2008 ◽  
Vol 180 ◽  
pp. S233
Author(s):  
Anna Palaszewska-Tkacz ◽  
Slawomir Czerczak
Author(s):  
Alfred Bernard

In January 2019, the French Agency for Food, Environmental and Occupational Health and Safety (ANSES) published an opinion on risks related to the presence of hazardous chemicals in infant diapers. ANSES found that health reference values were largely exceeded for polycyclic aromatic hydrocarbons (PAHs), dioxins (PCCD/Fs) and dioxin-like polychlorobiphenyls (DL-PCBs). The levels of formaldehyde and of some fragrances were also considered potentially unsafe. Therefore, ANSES concluded that actions have to be taken to restrict levels of these contaminants in diapers. Under the exposure scenario deemed the most reliable by ANSES, estimates of cancer risks of the most potent PAHs detected in diapers exceeded 10-3 and hazard quotients for neurobehavioral effects attained values up to 66. Regarding dioxins and DL-PCBs, ANSES derived a hazard quotient of 12 for the risk of decreased sperm count at adult age. The aim of this critical review was to examine whether the exposure and risk assessment conducted by ANSES contained potential flaws that could explain such a high exceedance of health reference values. The review will also put into perspective the exposure from diapers with that from breast milk whose benefits for child’s health are undisputable despite contamination by PAHs, dioxins and DL-PCBS.


2021 ◽  
Vol 24 (1) ◽  
pp. 36-44
Author(s):  
Supriyono Asfawi ◽  
◽  
Ari Probandari ◽  
Prabang Setyono ◽  
Hartono

Environmental damage will disrupt the ecosystem to support life. Unsustainable agriculture can be a source of environmental degradation. Conventional agriculture may have an effect on the environment, thus the participation of various parties in sustainable agriculture is needed. Organic agriculture is developed as an environmentally friendly agricultural cultivation with many benefits. Compared to the attention on occupational health, safety and environmental problems, economic motives receive less attention. This study aims to calculate the costs arising from the health impacts of vegetable cultivation. There were 314 respondents interviewed in this study. There were significant differences in the sickness complaints felt by respondents; organic farmer groups have the potential to incur health costs of Rp. 30,333.33, while the conventional group is higher, with a cost of Rp. 103.303.57 (US$ 7.38). Organic farming has a better impact because it uses natural ingredients and is not bad for health. The potential losses arising from health cases also show a high and significant number (p <0.001).


2021 ◽  
Vol 14 (15) ◽  
Author(s):  
Waheed Anjum ◽  
Nadia Riaz ◽  
Muhammad Saqib ◽  
Malik Tahir Hayat ◽  
Zahid Ullah ◽  
...  

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