Determination of indole-3-acetic acid, tryptophan and other indoles in must and wine by high-performance liquid chromatography with fluorescence detection

1999 ◽  
Vol 855 (1) ◽  
pp. 227-235 ◽  
Author(s):  
F Mattivi ◽  
U Vrhovšek ◽  
G Versini
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