Extrusion of waxy maize starch: melt rheology and molecular weight degradation of amylopectin
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2007 ◽
Vol 82
(4)
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pp. 443-449
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1998 ◽
Vol 36
(1)
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pp. 27-36
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1991 ◽
Vol 38
(9)
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pp. 864-870
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